Lost need to find local requirements

rjamesjr · 06-27-2011, 10:58 AM

I am new to this We are wanting to open a consession food trailer, I am having th erun around trying to find the Louisiana requirements and what permits i need for my trailer, its a converted trailer. any help will be helpful.

Richard

landarc · 06-27-2011, 01:40 PM

I would say your first contact should be with your local county (parish?) health department. They are the controlling agency for food service typically.

Terry Knife · 08-09-2011, 09:15 AM

Found this link to LA state health dept.

In my experience dealing with HD's (we are in the process of opening a brick&mortar bistro, food truck and catering biz) the best way to get info from them is to get face to face with them. Our local HD even has an "open office" hours where all sanitarians are on site to answer questions.

DannyMac · 08-09-2011, 10:18 AM

http://library.municode.com/index.as...name=Louisiana

Look under public health

06-27-2011, 10:58 AM	#1
rjamesjr Got rid of the matchlight. Join Date: 12-26-10 Location: Baton ROuge La Downloads: 0 Uploads: 0	Lost need to find local requirements I am new to this We are wanting to open a consession food trailer, I am having th erun around trying to find the Louisiana requirements and what permits i need for my trailer, its a converted trailer. any help will be helpful. Richard

06-27-2011, 01:40 PM	#2
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: San Leandro, CA Downloads: 0 Uploads: 0	I would say your first contact should be with your local county (parish?) health department. They are the controlling agency for food service typically. __________________ "perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_\|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que

08-09-2011, 09:15 AM	#3
Terry Knife Knows what a fatty is. Join Date: 05-17-10 Location: Missoula Mt Downloads: 0 Uploads: 0	Found this link to LA state health dept. In my experience dealing with HD's (we are in the process of opening a brick&mortar bistro, food truck and catering biz) the best way to get info from them is to get face to face with them. Our local HD even has an "open office" hours where all sanitarians are on site to answer questions. __________________ Big Red, the custom built smoker of my dreams...and only getting more custom by the day.

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08-09-2011, 10:18 AM	#4
DannyMac Full Fledged Farker Join Date: 08-29-09 Location: New Orleans, Louisiana Downloads: 0 Uploads: 0	http://library.municode.com/index.as...name=Louisiana Look under public health