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Old 11-21-2011, 05:04 PM   #1
Cack
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Thumbs up Ribs Take 3 = Perfection (pron)

So thanks to Ron_L and a few other guys that I can't think of off the top of my head. Try #3 for ribs went GREAT.

Started with Yardbirds rub and added Stubb's Spicy and Sticky Fingers Carolina Sweet sauces while cooking. Unlike me, I didn't add any more sauce once they came off, and woooooooow.







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Old 11-21-2011, 05:06 PM   #2
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Niiiice! Those are some thin ribs but they look nice! Some more pr0n would be awesome though
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Last edited by twinsfan; 11-21-2011 at 05:06 PM.. Reason: spelling
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Old 11-21-2011, 05:06 PM   #3
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Lookin' good!
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Old 11-21-2011, 05:07 PM   #4
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Mmmmm tasty. Job well done.

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Old 11-21-2011, 05:10 PM   #5
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Once we started eating there was no time for stopping and taking pics. I could have had more but they were actually pretty meaty
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Old 11-21-2011, 05:21 PM   #6
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I'm glad they worked out! Nice job!
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Old 11-21-2011, 05:24 PM   #7
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Nice, like we say keep practicing.......your doctor is! Practicing that is...
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Old 11-21-2011, 05:24 PM   #8
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Quote:
Originally Posted by twinsfan View Post
Niiiice! Those are some thin ribs but they look nice! Some more pr0n would be awesome though
Just curious but why do they look thin to you? They look to be St. Louis cut, not babybacks.
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Old 11-21-2011, 05:32 PM   #9
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Look great
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Old 11-21-2011, 05:36 PM   #10
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Quote:
Originally Posted by Sawdustguy View Post
Just curious but why do they look thin to you? They look to be St. Louis cut, not babybacks.
I was wondering the same thing.
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Old 11-21-2011, 05:54 PM   #11
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They turned out great.
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Old 11-21-2011, 05:55 PM   #12
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Quote:
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Just curious but why do they look thin to you? They look to be St. Louis cut, not babybacks.

They were St Louis cut
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Old 11-21-2011, 06:12 PM   #13
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I mean thin like the height of them. the ones I purchased are pretty tall, say six inches. But they are St. Louie cut.
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Old 11-21-2011, 06:18 PM   #14
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nice indeed
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Old 11-21-2011, 06:29 PM   #15
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those look scrumptious. plenty of love there.

keep at it, they'll get even better!

um, twinsfan, your ribs are 1/2 a foot thick? ubsurd.
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