ಚಿಕನ್
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 06-22-2011, 09:44 AM   #1
bluegrass smoke
Full Fledged Farker

 
bluegrass smoke's Avatar
 
Join Date: 07-05-10
Location: Kentucky
Downloads: 0
Uploads: 0
Default Basic UDS tutorial?

Is there a post for a basic,simple UDS? The big post is to much info for me!! Also is there a way to save favorite post in my account for future use?
thanks
__________________
- 22.5" Weber One-Touch Gold
- Weber Smokey Joe Platinum
- Weber Genesis
- Big Easy Turkey Fryer
- Old Country BBQ Smoker
- UDS
Certified IMBAS MOINK Baller!
bluegrass smoke is offline   Reply With Quote


Unread 06-22-2011, 09:46 AM   #2
Jaskew82
is One Chatty Farker
 
Jaskew82's Avatar
 
Join Date: 06-20-11
Location: Airmont, NY
Downloads: 0
Uploads: 0
Default

I know people are going to tell you to search but I second this!

I wish there was a single post sticky'd with a full tutorial.
Jaskew82 is offline   Reply With Quote


Unread 06-22-2011, 09:47 AM   #3
BBQ Bandit
Babbling Farker
 
BBQ Bandit's Avatar
 
Join Date: 02-15-08
Location: Harrisburg, PA
Downloads: 1
Uploads: 0
Default

Norcoredneck's post is a classic tutorial on building one.

http://www.bbq-brethren.com/forum/sh...hlight=redneck


Then there's N8man's introductory uses...
http://www.bbq-brethren.com/forum/sh...d.php?t=109339
__________________
Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
BBQ Bandit is online now   Reply With Quote


Unread 06-22-2011, 10:08 AM   #4
expatpig
is One Chatty Farker
 
Join Date: 02-20-10
Location: Cochrane, On.
Downloads: 0
Uploads: 0
Default

Go to the pickled pig forum there's a quick and easy tutorial there.
__________________
"When I was in Canada, I had a lot of time to think."- Doug Sahm
[B][COLOR=red]UDS x 5[/COLOR][/B]
[COLOR=red][B]Weber Performer[/B][/COLOR]
[B][COLOR=red]Napoleon Apollo[/COLOR][/B]
[COLOR=#ff0000][B]GOSM[/B][/COLOR]

[COLOR=blue][B][I]CSBBQA, KCBS, NOBS(Northern Ontario Barbecue Society)Professional Barbecue Team. USAJFKCENMA.[/I][/B][/COLOR]
expatpig is offline   Reply With Quote


Unread 06-22-2011, 10:45 AM   #5
daninnewjersey
is One Chatty Farker

 
Join Date: 01-01-11
Location: Southern NJ
Downloads: 0
Uploads: 0
Default

I used this one, too....but substituted magnets for the pipe, ball valve, etc....eliminating any welding......and it works great!

http://www.bbq-brethren.com/forum/sh...hlight=redneck
__________________
Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow....
daninnewjersey is online now   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Basic Brisket Tutorial (pron heavy) bigabyte Q-talk 315 12-17-2014 10:27 AM
Basic "Like A Brisket" Tutorial bigabyte Q-talk 11 12-20-2013 11:21 PM
Mike's UDS Turkey Tutorial with pron ! Rover >~<> Q-talk 25 11-26-2010 11:00 AM
My tutorial for KISS UDS LT72884 Q-talk 9 11-06-2009 09:18 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 11:15 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.