ブタ
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ

Notices

Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


Reply
Thread Tools
Unread 06-20-2011, 12:20 PM   #1
Greendriver
is One Chatty Farker
 
Greendriver's Avatar
 
Join Date: 08-27-06
Location: Dalton, Ga
Downloads: 0
Uploads: 0
Default Grilled Chicken

Had some leg qtrs and boneless / skinless thighs to cook yesterday and decided to grill em for a change and use my lil Portable Kitchen. It was the first time I ever bought blsl thighs and dam, I was happy with em. anywho, both the qtrs and thighs came out so good it got me to wondering if anyone scores well in contest with a grilling method??? my cooker was hot and I cooked over a drip pan indirect until they reached about 140 internal and then put em directly over the flame just a min at most to cook the skin a lil, then back over on the indirect side. I didn't want any sauce anything but wondered about how those thighs might do in a contest if they had been sauced. I've read some comments about getting skin off some breast or just boning the thighs yourself and using the skin, but since some judges don't care for the skin anyway it looks like these blsl might work if you could make em hold their shape and I think you could if you used a screen to cook on and move em back and forth on. As a side note, these blsl thighs are going to make some awesome tacos, nachos, etc.
__________________
Greendriver,
--------------------------------------------
Backwoods Smoker
Authorized Dealer
Backwoods Extended Party, Traeger, BGE Mini, and Portable Kitchen.
Dalton Grill & Smoke for Smokers & Recipes
Blog - Carpet Capitol Living
Greendriver is offline   Reply With Quote


Unread 06-20-2011, 06:50 PM   #2
NorthwestBBQ
somebody shut me the fark up.

 
NorthwestBBQ's Avatar
 
Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
Uploads: 0
Default

They might make some awesome tacos, nachos, etc., but I doubt that chicken would do well in a compitition.
__________________
Michael
KCBS/PNWBA
Custom Engraved Wine Barrel Lids

"Hold on, if love is the answer you're home" - Daft Punk
NorthwestBBQ is offline   Reply With Quote


Unread 06-20-2011, 07:10 PM   #3
Greendriver
is One Chatty Farker
 
Greendriver's Avatar
 
Join Date: 08-27-06
Location: Dalton, Ga
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by NorthwestBBQ View Post
They might make some awesome tacos, nachos, etc., but I doubt that chicken would do well in a compitition.
For sure your right, "that" chicken would be dal.
__________________
Greendriver,
--------------------------------------------
Backwoods Smoker
Authorized Dealer
Backwoods Extended Party, Traeger, BGE Mini, and Portable Kitchen.
Dalton Grill & Smoke for Smokers & Recipes
Blog - Carpet Capitol Living
Greendriver is offline   Reply With Quote


Unread 06-20-2011, 08:01 PM   #4
NorthwestBBQ
somebody shut me the fark up.

 
NorthwestBBQ's Avatar
 
Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
Uploads: 0
Default

The reason is your skin is burnt and hard. The judges are basically looking for a soft, bite-through skin.
__________________
Michael
KCBS/PNWBA
Custom Engraved Wine Barrel Lids

"Hold on, if love is the answer you're home" - Daft Punk
NorthwestBBQ is offline   Reply With Quote


Unread 06-20-2011, 08:18 PM   #5
Greendriver
is One Chatty Farker
 
Greendriver's Avatar
 
Join Date: 08-27-06
Location: Dalton, Ga
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by NorthwestBBQ View Post
The reason is your skin is burnt and hard. The judges are basically looking for a soft, bite-through skin.
Your not reading that right bro. I didn't think anything about comp chick till AFTER I cooked that chicken. That was just cooked on account of I was hungry and wanted to grill something.
__________________
Greendriver,
--------------------------------------------
Backwoods Smoker
Authorized Dealer
Backwoods Extended Party, Traeger, BGE Mini, and Portable Kitchen.
Dalton Grill & Smoke for Smokers & Recipes
Blog - Carpet Capitol Living
Greendriver is offline   Reply With Quote


Unread 06-20-2011, 08:33 PM   #6
NorthwestBBQ
somebody shut me the fark up.

 
NorthwestBBQ's Avatar
 
Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
Uploads: 0
Default

I assumed we were talking about comp chicken because you are in the Competition Forum and you said, "wondered about how those thighs might do in a contest if they had been sauced" in your post. Sorry if I read you wrong.
__________________
Michael
KCBS/PNWBA
Custom Engraved Wine Barrel Lids

"Hold on, if love is the answer you're home" - Daft Punk
NorthwestBBQ is offline   Reply With Quote


Unread 06-20-2011, 08:37 PM   #7
Greendriver
is One Chatty Farker
 
Greendriver's Avatar
 
Join Date: 08-27-06
Location: Dalton, Ga
Downloads: 0
Uploads: 0
Default

no problem there. I need to just try it I guess.
__________________
Greendriver,
--------------------------------------------
Backwoods Smoker
Authorized Dealer
Backwoods Extended Party, Traeger, BGE Mini, and Portable Kitchen.
Dalton Grill & Smoke for Smokers & Recipes
Blog - Carpet Capitol Living
Greendriver is offline   Reply With Quote


Unread 06-20-2011, 08:40 PM   #8
NorthwestBBQ
somebody shut me the fark up.

 
NorthwestBBQ's Avatar
 
Join Date: 06-28-09
Location: Lynnwood, WA
Downloads: 0
Uploads: 0
Default

GD, You have a Backwoods Smoker, Trim them, Rub them, Hot tub them, and be happy!

__________________
Michael
KCBS/PNWBA
Custom Engraved Wine Barrel Lids

"Hold on, if love is the answer you're home" - Daft Punk

Last edited by NorthwestBBQ; 06-20-2011 at 09:13 PM..
NorthwestBBQ is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Grilled Chicken Enchiladas BigButzBBQ Q-talk 15 01-20-2012 01:39 AM
Grilled chicken for fajitas? The Cosmic Pig Q-talk 16 01-11-2012 08:06 PM
Grilled chicken.....again highestgrade Q-talk 5 05-10-2011 03:07 PM
KFC Grilled Chicken AlbuQue Q-talk 30 07-05-2009 04:29 PM
ECB Grilled Chicken hav Q-talk 9 08-05-2008 09:44 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 04:54 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts