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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Unread 06-18-2011, 05:53 PM   #1
is one Smokin' Farker
Join Date: 01-02-11
Location: Smithton, MO
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Default Great job by the Brethren @ the 2011 MO Blues, Cruise and BBQ!

The wife and I just returned from attending our first BBQ comp (spectators) and the Brethren were out in force and did a fantastic job with one Brethren team even taking the GC!...Not knowing etiquette in these matters I'll just say congrats to the winners and let them do the braggin when they post up on here. The wife and I attended and met a few Brethren for the first time and enjoyed meeting every one of them. We're already looking forward to next year!
"Everything is ok in the end...
so if everything isn't ok...
then things are lookin up...
cuz it's not the end..."

Modified Char-Griller / Whalen 37.5" King Kettle [url][/url] / Very near future UDS & 6' x 37" 325 gallon offset projects.

Last edited by LoneStarMojo; 06-18-2011 at 05:54 PM.. Reason: punc error
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Unread 06-22-2011, 04:25 PM   #2
is One Chatty Farker

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Join Date: 06-21-06
Location: Lawrence, Kansas - The Great American Outback
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Glad to hear you had a great time - and you're lucky you got your wife to go with you.

Which contest are you going to be at next?
We should be too big to take offense and too noble to give it. - Abraham Lincoln
One Moocow UDS! (Thanks, Shane!)
Two Weber 22.5" kettles One Brinkmann Smoke'N PitMaster Deluxe One LARGE WSM! (special black glossy finish) w/Stoker! WooHoo! KCBS Member/KCBS Master CBJ #24295
Sweaty, smokey and enjoying every minute.
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