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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-30-2011, 04:42 PM   #286
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I'll take this.....







Over this, any day


Groundhog - Is the top a Tri-Tip? If so, you have to send me the recipe. Looks great.
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Unread 09-30-2011, 09:38 PM   #287
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It's funny reading the first few pages of thi thread. I've never had really good brisket, but I know it has to exist. So many people cook it and love it. Maybe one day I'll slice up some flat that makes me want to eat mote than just one or two slices., Now the point is another story! Good stuff there!

I'm gonna have to take a class from the man who came in 4th in brisket at the HLSR. If I can ever get a freakin Saturday off.!!


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Unread 10-01-2011, 01:13 AM   #288
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Groundhog - Is the top a Tri-Tip? If so, you have to send me the recipe. Looks great.
That one is just a Morten's Chipotle pre-marinated tri-tip from Costco, no secrets there
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Unread 10-21-2011, 12:12 PM   #289
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Unread 10-21-2011, 12:14 PM   #290
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Ah! You've solved the puzzle! Brisket is zombie meat! Brilliant!!!
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Unread 11-08-2011, 10:55 AM   #291
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So I don't recall having any fantastic brisket flat at the recent Bash, I mist have missed it
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Unread 11-08-2011, 12:00 PM   #292
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Did you eat any of Marty's pastrami? That was a brisket flat and it was incredible.
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Unread 11-08-2011, 12:01 PM   #293
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And then, a totally different style, you must have missed Matt's brisket flat too
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Unread 11-08-2011, 12:06 PM   #294
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Did you eat any of Marty's pastrami? That was a brisket flat and it was incredible.

That doesn't count, pastrami is no longer a brisket flat...It's pastrami

And yes, I think I ate at least half of one by myself.....REALLY good
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Unread 11-08-2011, 12:25 PM   #295
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there's a lot to be said about a brisket. But it is the holy grail of meats - if you can successfully smoke a brisket - you've really done something. But I prefer a tri-tip too. I saw a triple D show last night that had a brisket tip sandwich, that looked darn good!
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Unread 11-08-2011, 12:29 PM   #296
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There's a hot dog truck here that makes their hot dogs out of brisket. I appreciate the hell out of those.
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Unread 11-08-2011, 12:52 PM   #297
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Quote:
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But it is the holy grail of meats




Quote:
Originally Posted by gtr View Post
There's a hot dog truck here that makes their hot dogs out of brisket. I appreciate the hell out of those.
Now THAT sounds like where brisket flat belongs
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Unread 11-08-2011, 01:23 PM   #298
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Quote:
Originally Posted by Groundhog66 View Post




Now THAT sounds like where brisket flat belongs
Where brisket REALLY belongs...



"Get in mah belly!"

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Unread 11-08-2011, 10:38 PM   #299
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....
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Unread 11-08-2011, 10:53 PM   #300
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Some guys don't like women either. Just sayin'.


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