עָטִין
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 06-08-2011, 03:13 PM   #1
AO
Is lookin for wood to cook with.
 
Join Date: 06-01-11
Location: Kansas City, MO
Downloads: 0
Uploads: 0
Default Weekend Plans?

I just bought 60#'s of pork, and 80# of chicken quarters! Big party going down in KCK on Saturday.

Anyone else have big plans for this weekend?
AO is offline   Reply With Quote


Unread 06-08-2011, 03:26 PM   #2
Ryan Chester
is One Chatty Farker
 
Join Date: 02-06-09
Location: Orange County, CA
Downloads: 0
Uploads: 0
Default

Competing in Orange County CA. Should be approx. 15,000 attendees so we'll be cooking LOTS of PC meat. 10 butts, 25 tri-tips, 6 racks of ribs, 3 briskets, and 3 cases of meat balls.
__________________
Ryan Chester - The Rub Company & Smoqued California BBQ
Ryan Chester is offline   Reply With Quote


Unread 06-08-2011, 05:26 PM   #3
landarc
somebody shut me the fark up.

 
landarc's Avatar
 
Join Date: 06-26-09
Location: Saint Leanders Parish, CA
Downloads: 0
Uploads: 0
Default

Dunno, but, it should be fun. Pork, shrimp and beef will be involved. There may be fire.
__________________
The SS Platypus, sails again, to the support of the Vets!

"perhaps...but then again...maybe not..."
landarc is offline   Reply With Quote


Unread 06-08-2011, 05:49 PM   #4
JMSetzler
Babbling Farker
 
Join Date: 04-25-11
Location: Valdese, NC
Downloads: 0
Uploads: 0
Default

I gotta photograph three days of champions tour golf :(
__________________
Kamado Joe Jr. ° Kamado Joe Big Joe ° Kamado Joe Classic ° Old Country BBQ Pits Brazos Offset
UDS ° Traeger Lil' Texas Elite
JMSetzler is offline   Reply With Quote


Unread 06-08-2011, 06:52 PM   #5
NBBD
Take a breath!

 
NBBD's Avatar
 
Join Date: 05-12-10
Location: Perkasie PA
Downloads: 2
Uploads: 0
Default

Easy saturday cookout with a few close friends... Keeping it simple- Burgers, Dogs, Fatties, ABT's, all sides and deserts are coming pot luck... Still debating doing a shoulder though
__________________
Hunting and AF Trial Dogs in Pennsylvania
http://mackaysetters.com

NBBD is offline   Reply With Quote


Unread 06-08-2011, 06:57 PM   #6
Groundhog66
Babbling Farker
 
Join Date: 08-20-10
Location: Livermore, CA
Downloads: 0
Uploads: 0
Default

Pizza, Ribs & Beers
__________________
Tim -



[COLOR=Yellow]
[/COLOR]
Groundhog66 is offline   Reply With Quote


Unread 06-08-2011, 06:59 PM   #7
JMSetzler
Babbling Farker
 
Join Date: 04-25-11
Location: Valdese, NC
Downloads: 0
Uploads: 0
Default

I don't even have a weekend off until sometime in late July.... My Q is gonna have to all happen during the week for a while unfortunately...
__________________
Kamado Joe Jr. ° Kamado Joe Big Joe ° Kamado Joe Classic ° Old Country BBQ Pits Brazos Offset
UDS ° Traeger Lil' Texas Elite
JMSetzler is offline   Reply With Quote


Unread 06-08-2011, 07:04 PM   #8
Fr8dog777
Is lookin for wood to cook with.
 
Join Date: 06-08-11
Location: Las Vegas NV
Downloads: 0
Uploads: 0
Default

I am hoping to be setting up my new WSM and cyberQ. Maybe even a few test runs. Come on shipping truck! My to-self father's day gifts can't get hear soon enough.
Fr8dog777 is offline   Reply With Quote


Unread 06-08-2011, 07:44 PM   #9
AO
Is lookin for wood to cook with.
 
Join Date: 06-01-11
Location: Kansas City, MO
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by JMSetzler View Post
I don't even have a weekend off until sometime in late July.... My Q is gonna have to all happen during the week for a while unfortunately...
I'm the opposite, I can't get any Q done during the week. At least you are on a golf course, instead of coped up in an office like this guy.
AO is offline   Reply With Quote


Unread 06-08-2011, 07:51 PM   #10
gtr
somebody shut me the fark up.

 
gtr's Avatar
 
Join Date: 10-16-10
Location: Culver City, CA
Downloads: 2
Uploads: 0
Default

Phlying to the Netherlands and eating at Phubar's.
__________________
50" Klose BYC, 22.5 WSM, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens
Displaced East Tennesseean
Proud recipient of a Tick
Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
"Relax, it's only BBQ." - Bigmista, 2013
SPFP
Avatar by my son!
WTFWGALD?
gtr is offline   Reply With Quote


Thanks from:--->
Unread 06-08-2011, 08:27 PM   #11
PaddyKC
On the road to being a farker
 
Join Date: 05-08-11
Location: Kansas City (Westport)
Downloads: 0
Uploads: 0
Default

Gonna keep testing my rib technic... Got a party coming up I'm doin ribs for...
PaddyKC is offline   Reply With Quote


Unread 06-08-2011, 08:47 PM   #12
Dillo_Duster
On the road to being a farker
 
Dillo_Duster's Avatar
 
Join Date: 06-01-11
Location: Carol Stream, IL
Downloads: 0
Uploads: 0
Default

My first smoker should be here tomorrow. So I hope to play with my new WSM all weekend, if the Thunder storms hold off
__________________
Anyone have any spare Dillo Dust? WSM 18.5" w/IQ110 | BLACK Thermapen | Maverick ET-732
Dillo_Duster is offline   Reply With Quote


Unread 06-08-2011, 08:56 PM   #13
smokeyokie
is one Smokin' Farker
 
Join Date: 04-26-11
Location: Vinita, OK
Downloads: 0
Uploads: 0
Default

well I am gonna go to my first comp this weekend!!! it is a benefit comp but a comp none the less.. The local Salvation Army has a program called the backpack nutrition program in our town.. We have a lot of kids whose family cant provide proper meals so this program makes sure that child in each family has food daily during school or summer. Anyway all the proceeds from this cookoff, horseshoe tourny, riding lawn mower drag races,and battle of the bands goes to help fund this awesome charity!!!!Still really anxious though, I will get to see how I stack up against some strong competition, have some bbq resturants cooking here so should be a ton of fun and have a great benefit to those who need it!!!! I will post pix Sunday and hopefully a good placing
__________________
[FONT=Arial Black][SIZE=3][FONT=Arial]open brick fire pit[/FONT][/SIZE][/FONT]
[FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT]
[SIZE=3]2 weber kettle[/SIZE]
[SIZE=3]maverick ET 732[/SIZE]
[SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE]
[SIZE=3]super fast RED and BLACK thermapens[/SIZE]
[SIZE=3]_____________________[/SIZE]
[SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE]
smokeyokie is offline   Reply With Quote


Unread 06-08-2011, 09:16 PM   #14
Braddog
Full Fledged Farker

 
Join Date: 10-19-08
Location: St. Louis, MO
Downloads: 0
Uploads: 0
Default

Cooked 175lbs of pork butt & 27 sides of ribs last weekend. Gonna back off this weekend and cook for my friend's grand daughter's graduation party. Only gonna feed ~75 people on Saturday.

Good luck on that big cook.

Cheers,
Braddog
__________________
[URL="http://www.grillandbarrel.com"]http://www.grillandbarrel.com[/URL]

Backwoods Pro Jr.
Backwoods Fatboy (sold)
Large Big Green Egg
Bubba Keg
Braddog is offline   Reply With Quote


Unread 06-09-2011, 01:17 AM   #15
AO
Is lookin for wood to cook with.
 
Join Date: 06-01-11
Location: Kansas City, MO
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Braddog View Post
Cooked 175lbs of pork butt & 27 sides of ribs last weekend. Gonna back off this weekend and cook for my friend's grand daughter's graduation party. Only gonna feed ~75 people on Saturday.

Good luck on that big cook.

Cheers,
Braddog

Dang, that's a lot of pig. I hope to one day get to those numbers. But to get prepared for the weekend, I just got sauced.



I almost got my sauce making process down to a science. The mustard sauce on the left is my new experiment, anyone out there have any tips on the south carolina style of sauce? I think its the SC version, am i crazy for calling it that??
AO is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Plans for Labor Day weekend? Kirk Q-talk 38 09-06-2010 10:55 PM
plans for this weekend che22879 Q-talk 7 09-06-2010 02:50 AM
What's Your Qin' Plans for This Weekend? Bogus Chezz Hawg Q-talk 33 01-15-2010 06:25 PM
Weekend Plans Frisco_Smoker Q-talk 12 03-29-2006 01:28 PM
Weekend plans chad Q-talk 16 09-26-2004 08:39 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 11:59 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.