Show your BBQ Area - Page 37

cholloway · 02-25-2013, 10:49 AM

Updated version of my hangout. Kettles are in the garage.

ssv3 · 02-25-2013, 04:43 PM

Quote:

Originally Posted by Robert Yuras

Work in progress:

Awesome! Can't get better than the Hardiebacker boards. That's what I used on my build.

poppa smoke · 02-25-2013, 07:34 PM

Here are a couple shots of my "cook shed"ImageUploadedByTapatalk1361842355.672445.jpg ImageUploadedByTapatalk1361842391.365566.jpg ImageUploadedByTapatalk1361842425.613414.jpg

Durzil · 02-28-2013, 08:32 PM

Can't remember if I've updated mine so here it is.

Old:

New is much more protected from wind and rain. Its tucked into a corner surrounded by fence, shed & my house. I also have 2 of the mobile wood winerack/tables but only one pictured. If I need to I can also put out my adjustable height plastic table. The one above is flimsy in comparison.

I now have a sand table for the kids in the old location.

I love this thread so wanted to bump it. I can acess my new spot right out my garage side door which is nice.

Bob in St. Louis · 02-28-2013, 10:29 PM

Wow. 37 pages. That's impressive. Lots of great ideas here.

Big M1ke · 03-01-2013, 12:41 PM

Quote:

Originally Posted by javahog2002

My new '95 Blue Performer and '00 Maroon Performer. Scored both of them from CL on the same day. Total cost: $135.00

Awesome scores

Motley Q · 03-01-2013, 12:46 PM

Quote:

Originally Posted by ssv3

Awesome! Can't get better than the Hardiebacker boards. That's what I used on my build.

Nice

But watch out for the backer boards wicking up moisture.

ssv3 · 03-01-2013, 01:47 PM

Quote:

Originally Posted by Motley Q

Nice

But watch out for the backer boards wicking up moisture.

I put air vents on the sides to get some air circulation going. In just short of 4 years I haven't had any problems with it. I usually do check to make sure.

posey's_pork_pit · 03-07-2013, 07:23 AM

This is my solution until I come up with a more permanent covering.

oifmarine2003 · 03-08-2013, 09:11 AM

ssv3, did you find the build pictures yet? I am interested in seeing how you built it!

JandJbuidasmoker · 03-08-2013, 10:45 AM

I have read and drooled over every post on this thread! I'm speechless....

ssv3 · 03-08-2013, 12:44 PM

Quote:

Originally Posted by oifmarine2003

ssv3, did you find the build pictures yet? I am interested in seeing how you built it!

I did. I haven't had time to post them. I will post it either tonight or tomorrow night. Stay tuned!!!

ssv3 · 03-08-2013, 11:03 PM

As requested by OIFMARINE here are the pics of my build of the outdoor kitchen. I don't have too many detailed pics since we had the "STATION FIRE" back in '09 in the L.A. foothills which almost burned the whole neighborhood down.

Here it goes:

This is right after I had the frame put in

This is what it looked like for about three weeks straight (no kidding)

Yes! This farking close

Anyway back to the build. I know how much everyone loves pics so I got carried away.

Back to business

I put the boards on

Also, I elevated the frame to allow water to run underneath the whole fixture since my property is on a slope and I can't have standing water around it. I also have the option to detach the whole kitchen from the ground if I have to since I elevated it and its bolted down. I can take it anywhere with me

with the help of a crane and a semi. Only if I have to

Me good buddies gave me some insight, equipment and some help and I went from there. I got some of the best friends in the world.

I put some lights inside the island as well for illumination at night hence all the wiring. Sorry didn't snap pics.

In goes the sound system. Amps, subs and all with marine speakers for all weather music

. My bro is the expert for that.

It's slowly coming together.

Testing to make sure all is perfect as far as sounds go.

Time to hang the doors and slap on the facia.

This is pretty much all the pics of the build because I had to get to work and finish my project instead of taking pics.

And of course the finished product after the mess and the fires and all.

Time for a cold one and well deserved.

90% of the work completed by me/my bro but a huge help/advise from my friends, lending me equipment including their trucks to haul tons of supplies etc. etc. I couldnt have done it w/out them and you just don't wake up and have friends like that overnight. Don't want to repeat myself but I'm truly blessed to have them and this was truly a collaboration.

Bob in St. Louis · 03-09-2013, 08:07 AM

Wow, that's an awesome, inspiring set up. Very well done, you should be proud.

Kloogee · 03-09-2013, 08:10 AM

Great job!

02-25-2013, 10:49 AM	#541
cholloway is One Chatty Farker Join Date: 05-10-11 Location: Atlanta, GA. Downloads: 0 Uploads: 0	Updated version of my hangout. Kettles are in the garage. __________________ Colin New Braunfels Hondo Offset New Braunfels Bandera (Refurbished, Modified & Improved) 32 year old Char-Broil 450 1996 Blue Weber SS Performer 2003 Black Weber SS Performer Weber 22.5 OTS converted to OTG with rotisserie & Smokenator Weber SJS & modified stock pot Mini-WSM STOK Island gasser

02-25-2013, 07:34 PM	#543
poppa smoke Got Wood. Join Date: 11-26-12 Location: Micosukee, Florida Downloads: 0 Uploads: 0	Show your BBQ Area Here are a couple shots of my "cook shed"ImageUploadedByTapatalk1361842355.672445.jpg ImageUploadedByTapatalk1361842391.365566.jpg ImageUploadedByTapatalk1361842425.613414.jpg

02-28-2013, 08:32 PM	#544
Durzil Full Fledged Farker Join Date: 09-06-10 Location: Oregon Downloads: 0 Uploads: 0	Re: Show your BBQ Area Can't remember if I've updated mine so here it is. Old: New is much more protected from wind and rain. Its tucked into a corner surrounded by fence, shed & my house. I also have 2 of the mobile wood winerack/tables but only one pictured. If I need to I can also put out my adjustable height plastic table. The one above is flimsy in comparison. I now have a sand table for the kids in the old location. I love this thread so wanted to bump it. I can acess my new spot right out my garage side door which is nice. __________________ Oregon Ducks Ugly Drum Smoker! - Smokey Joe Gold with Mini U.D.S. mod

02-28-2013, 10:29 PM	#545
Bob in St. Louis is one Smokin' Farker Join Date: 07-31-12 Location: St. Louis Missouri Downloads: 0 Uploads: 0	Wow. 37 pages. That's impressive. Lots of great ideas here. __________________ -Bob- Meat eater. Woodworker. PS3 Gamer. Home Theater Guy. Beer Drinker. WSM 22.5 and random cooking stuff used to help form my shapely manly figure.

03-07-2013, 07:23 AM	#549
posey's_pork_pit is one Smokin' Farker Join Date: 05-11-10 Location: Doraville GA Downloads: 5 Uploads: 0	This is my solution until I come up with a more permanent covering. __________________ Super fast Purple Thermapen Custom Reverse Flow 55 Gallon Drum Offset Weber SS Performer date code EE Weber 18 and 22.5 OTS Kettle w/Marty's handles Smokey Joe Silver w/wooden handle a.k.a. Mini Me Weber Smokey Joe Platinum date code ER Sipsey: Secret's in the sauce.

03-08-2013, 09:11 AM	#550
oifmarine2003 is one Smokin' Farker Join Date: 11-26-12 Location: Grayslake, IL Downloads: 0 Uploads: 0	ssv3, did you find the build pictures yet? I am interested in seeing how you built it! __________________ Chris Homemade Wood Vertical Smoker (Yes I said wood and Yes it is safe), Charmglow gasser, Smoke Hollow, UDS being built. Certified MOINK Baller We're surrounded. That simplifies our problem. - Chesty Puller

03-08-2013, 10:45 AM	#551
JandJbuidasmoker Full Fledged Farker Join Date: 02-18-13 Location: Terre Haute, Indiana Downloads: 0 Uploads: 0	I have read and drooled over every post on this thread! I'm speechless....

03-08-2013, 11:03 PM	#553
ssv3 On the road to being a farker Join Date: 07-25-12 Location: Los Angeles Downloads: 0 Uploads: 0	As requested by OIFMARINE here are the pics of my build of the outdoor kitchen. I don't have too many detailed pics since we had the "STATION FIRE" back in '09 in the L.A. foothills which almost burned the whole neighborhood down. Here it goes: This is right after I had the frame put in This is what it looked like for about three weeks straight (no kidding) Yes! This farking close Anyway back to the build. I know how much everyone loves pics so I got carried away. Back to business I put the boards on Also, I elevated the frame to allow water to run underneath the whole fixture since my property is on a slope and I can't have standing water around it. I also have the option to detach the whole kitchen from the ground if I have to since I elevated it and its bolted down. I can take it anywhere with me with the help of a crane and a semi. Only if I have to Me good buddies gave me some insight, equipment and some help and I went from there. I got some of the best friends in the world. I put some lights inside the island as well for illumination at night hence all the wiring. Sorry didn't snap pics. In goes the sound system. Amps, subs and all with marine speakers for all weather music . My bro is the expert for that. It's slowly coming together. Testing to make sure all is perfect as far as sounds go. Time to hang the doors and slap on the facia. This is pretty much all the pics of the build because I had to get to work and finish my project instead of taking pics. And of course the finished product after the mess and the fires and all. Time for a cold one and well deserved. 90% of the work completed by me/my bro but a huge help/advise from my friends, lending me equipment including their trucks to haul tons of supplies etc. etc. I couldnt have done it w/out them and you just don't wake up and have friends like that overnight. Don't want to repeat myself but I'm truly blessed to have them and this was truly a collaboration. __________________ 36" DCS NG Grill -- Vision Kamado PRO -- 36" Blackstone Griddle LP--'10 Weber Performer

03-09-2013, 08:07 AM	#554
Bob in St. Louis is one Smokin' Farker Join Date: 07-31-12 Location: St. Louis Missouri Downloads: 0 Uploads: 0	Wow, that's an awesome, inspiring set up. Very well done, you should be proud. __________________ -Bob- Meat eater. Woodworker. PS3 Gamer. Home Theater Guy. Beer Drinker. WSM 22.5 and random cooking stuff used to help form my shapely manly figure.

03-09-2013, 08:10 AM	#555
Kloogee On the road to being a farker Join Date: 09-05-12 Location: Midwest Downloads: 0 Uploads: 0	Great job!

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