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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 05-30-2011, 12:05 PM   #1
esselle
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Default Results from across the pond

British BBQ society's first competition of this year took place this at the weekend. Congratulations to BBQ shack with Grand Champion. We (Miss Piggy's) were Reserve Grand Champions. Roll on July.
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Miss Piggy's BBQ. Jack Daniel's 2012 Top International Team. European Champions 2012.
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Unread 05-30-2011, 12:15 PM   #2
Meat Burner
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Excellent!! Congrats to both of you.
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my avatar swiped fatties from the plate....look how sorry he is.
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Created "The Great Spam Revelation of 2011."
www.bbq-brethren.com/forum/showthread.php?t=111155
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Unread 05-30-2011, 07:55 PM   #3
juslearning
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Great job on reserve!!!!
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Unread 05-30-2011, 09:49 PM   #4
Finney
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Congrats to my (across the water) Superior Smokers brother!
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Iron Pig BBQ - www.IronPigBBQ.com - "Reverse Sear" info on website
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Unread 05-30-2011, 09:51 PM   #5
Bentley
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Congrats guys!
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What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women."
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Unread 05-30-2011, 10:28 PM   #6
speedrcer1
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Love to here Brethren doing well Overseas!
Congrats!
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Don G
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Unread 05-31-2011, 09:44 AM   #7
Divemaster
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Way to go!!!!

I told you all we were going to take over the world!!!!
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If it don't come off a smoker, it's just a side dish!

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Unread 05-31-2011, 11:38 AM   #8
Sawdustguy
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Congratulations on your RGC! You are now world famous amoung the Brethren. Best of luck in your next contest.
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Stupidity for Dummies

…because sometimes, you just can’t dumb it down enough…
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