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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 05-21-2011, 10:54 AM   #1
kcbswtf
Found some matches.
 
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i am ready.

1. I got my smoke right (heavy heavy smoke for 12 minutes)
2. rub is dead on (1 tablespoon per brisket or butt just a pinch for ribs and chicken)
3. cooked a bunch a que up for my "test subjects" some preschoolers ages (1-3) and they loved it.
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Old 05-21-2011, 12:32 PM   #2
WineMaster
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Does this really belong in the Comp Area
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Dan

MJH From Backyard Bomber BBQ ---- X 2 Junior & Stretch
22.5 Weber Kettle
Blue Thermopen

Comp Team
Wine & Swine

This is funner than chuckin rocks at a sign.
John Godwin (Duck Dynasty)
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Old 05-21-2011, 12:58 PM   #3
Bbq Bubba
somebody shut me the fark up.
 
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Round #2.
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File Type: jpg troll-dolls.jpg (36.2 KB, 229 views)
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I cook the best brisket north of Dallas. Get over it.
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Old 05-21-2011, 04:40 PM   #4
This Is How We Que It
On the road to being a farker
 
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Please show patience for those who are emotionaly disturbed.
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Old 05-21-2011, 06:30 PM   #5
MilitantSquatter
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Hey kcbswtf - Looks like you've now got two strikes against you.. you know what they say about one more... right ?
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22" WSM & Kettle
Former owner: Jambo, Klose BYC, Med. Spicewine, Pitts & Spitts, XL & (2) Med. BGE's, (2) 18" WSM's
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Old 05-21-2011, 07:28 PM   #6
NorthwestBBQ
somebody shut me the fark up.

 
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Amazing.
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KCBS/PNWBA Member, Cook, CBJ & Photographer
Custom Engraved Wine Barrel Lids
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Old 05-21-2011, 08:45 PM   #7
Lake Dogs
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Quote:
Originally Posted by kcbswtf View Post
i am ready.


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Hance - Lake Dogs Cooking Team - MiM/MBN/GBA CBJ and comp cook
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Old 05-21-2011, 08:55 PM   #8
bam
is one Smokin' Farker
 
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I think you're ready.
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AKA "Huck"
BBQ Resource: [URL="http://www.huckshut.com"]www.huckshut.com[/URL]
Streaming BBQ Podcast: [URL]http://www.inthehut.com[/URL]
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Old 05-23-2011, 09:17 AM   #9
chambersuac
somebody shut me the fark up.

 
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Yawn
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Dan

Large BGE x 2, Small BGE, Big Steel Keg, WSM, 22" Weber Kettle, Charmglow Gasser, The Holy Smoked UDS and her sister UDS, and one custom trailer-ed smoker. The universe's fastest and most accurate Thermapen. (Replaced by Brethren)
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Thanks, Grillman, for the avatar!

And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV]
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Old 05-23-2011, 09:53 AM   #10
redneck cooker
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Blah, Blah....
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R&O Custom Offset...It rocks!!! www.redneckcooker.com
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