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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 05-03-2011, 10:52 PM   #1
HOG WILD BBQ
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Default Best turn in boxes

I SEE THERE IS A STICKY FOR WORST TURN IN BOXES, BUT I WANT TO SEE BEST TURN IN BOXES. IS THERE A THREAD ON THIS?
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Old 05-03-2011, 10:55 PM   #2
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Quote:
Originally Posted by HOG WILD BBQ View Post
I SEE THERE IS A STICKY FOR WORST TURN IN BOXES, BUT I WANT TO SEE BEST TURN IN BOXES. IS THERE A THREAD ON THIS?
Yes.. there are.. probably several, but most end up saying that if it's really a great box and it wins, why would they show it for others to attempt to replicate..

usually a few share decent stuff though...keep your fingers crossed !!
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Old 05-03-2011, 11:03 PM   #3
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here's a fifth place box...
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Old 05-03-2011, 11:13 PM   #4
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here's a fifth place box...
THATS WHAT IM TALKING ABOUT! GOOD JOB
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Old 05-03-2011, 11:20 PM   #5
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I just did my first comp, and here is our pork box. We finished 6th in pork and nowhere near 6th in everything else, so I guess this is the best box I've ever done .

pork.jpg
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Old 05-03-2011, 11:25 PM   #6
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I just did my first comp, and here is our pork box. We finished 6th in pork and nowhere near 6th in everything else, so I guess this is the best box I've ever done .

Attachment 52435
LOOKS GREAT
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Old 05-03-2011, 11:26 PM   #7
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grrrr.
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Old 05-03-2011, 11:27 PM   #8
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and here's like 22nd.....
wheres the pic?
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Old 05-03-2011, 11:31 PM   #9
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here's a fifth place box...
That's one heck of a Money Muscle!!! Great bark & coloring. Thanks for sharing.

Wild Hog,
I have had some great scores on presentation - 9's across the board a few times, but I'm not one to share photos of turn-in's, contest recipes, etc, sorry.
While I love this site for information sharing, when it comes to the nuts and bolts of what a team does to set themselves apart from the rest at a contest, I just can't pull the trigger. I've put in a lot of time and effort with a ton of experimentation, time and money to get to where I am at to give it away for free. Kudos to those who do, though.
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Old 05-03-2011, 11:31 PM   #10
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right here.
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Old 05-03-2011, 11:42 PM   #11
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That's one heck of a Money Muscle!!! Great bark & coloring. Thanks for sharing.

Wild Hog,
I have had some great scores on presentation - 9's across the board a few times, but I'm not one to share photos of turn-in's, contest recipes, etc, sorry.
While I love this site for information sharing, when it comes to the nuts and bolts of what a team does to set themselves apart from the rest at a contest, I just can't pull the trigger. I've put in a lot of time and effort with a ton of experimentation, time and money to get to wanybodyhere I am at to give it away for free. Kudos to those who do, though.
i'm on board with that harley.

i'm personally still at a level where sharing my stuff aint gonna make or break anybody, but might help out a rookie team a little bit.

so, i figure, why not?
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Old 05-03-2011, 11:45 PM   #12
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how do you make the picture full size.?
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Old 05-04-2011, 12:52 AM   #13
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Those boxes look very good to me.
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Old 05-04-2011, 07:43 AM   #14
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Quote:
Originally Posted by HarleyEarl View Post
That's one heck of a Money Muscle!!! Great bark & coloring. Thanks for sharing.

Wild Hog,
I have had some great scores on presentation - 9's across the board a few times, but I'm not one to share photos of turn-in's, contest recipes, etc, sorry.
While I love this site for information sharing, when it comes to the nuts and bolts of what a team does to set themselves apart from the rest at a contest, I just can't pull the trigger. I've put in a lot of time and effort with a ton of experimentation, time and money to get to where I am at to give it away for free. Kudos to those who do, though.
I UNDERSTAND, HERE IS A 1ST PLACE BRISKET TROPHY, BUT NO PIC OF THE BOX TO GO WITH IT
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File Type: jpg trophy1.jpg (92.7 KB, 553 views)
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Old 05-04-2011, 10:23 AM   #15
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Hog Wild BBQ, please turn off the caps lock. Posting in all caps is considered shouting in Internet forums. plus, it's harder to read.

For those of you willing to post you boxes, thank you. Could you also please post how the box finished and the appearance scores if you remember them?
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