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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 04-29-2011, 08:09 PM   #1
California Cab
Wandering around with a bag of matchlight, looking for a match.
 
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Default Hello from NorCal

Hello All-

Wanted to introduce myself. Florida native transplanted in CA. It's not Key West, but it ain't bad! I would bbq and fish more, but I teach too many golf lessons! I live for BIG flavors, a good laugh, stay out of politics, look forward to a cold drink with those close at the end of the day. Lifetime fanatic of all 'que types around the country. Excited to be a part of The Brethren and look be a frequent contributor!

Chee-ahs,

Bret
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Unread 04-29-2011, 08:31 PM   #2
frognot
Babbling Farker

 
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Welcome aboard Bret!
__________________
Large Big Green Egg
Weber One Touch Gold
Super Fast, Super Accurate Orange Thermapen

Retired: NB Bandera (2003-2009) that introduced me to y'all crazy farkers


"If you really care about this place, you'll show some respect for it."
deguerre


Thanks to N8man & NorthwestBBQ for the custom avatars!

(\__/)
(='.'=)
(")_(") "Hang in there Dan Chambers!"
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Unread 04-29-2011, 08:45 PM   #3
landarc
somebody shut me the fark up.

 
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Welcome to the Brethren Bret
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Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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Unread 04-29-2011, 09:51 PM   #4
vhram
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Welcome from Socal
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Unread 04-30-2011, 07:42 AM   #5
Big George's BBQ
somebody shut me the fark up.


 
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Welcome
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Unread 04-30-2011, 10:48 AM   #6
bluetang
somebody shut me the fark up.

 
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Welcome, come on in, take your shoes off and sit a spell.
__________________
Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr
Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill

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Unread 04-30-2011, 10:54 AM   #7
R2Egg2Q
is One Chatty Farker

 
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Welcome aboard!
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-John

XL BGE, Large BGE, Small BGE, Mini BGE, Superior Smokers SS-Two, Hasty Bake Gourmet, Imperial Kamado, Santa Maria Grill, UDS (Darth Maul), Thai Charcoal cooker, Webers: 18.5" WSM, 22.5" OTG, WGA, Summit S-620 NG; Stoker, Rocket Red Backlit Thermapen, custom BGE & Weber handles by brethren martyleach

CLICK HERE to join us in a BBQ Brethren Throwdown!
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Unread 05-01-2011, 08:43 AM   #8
MikeR
is One Chatty Farker

 
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Glad you could join us.
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"People who drink light 'beer' don't like the taste of beer; they just like to pee alot."

GRIM REAPER SMOKERS - "BBQ To Die For"Under the "LENIENT" direction of Pit Master Tim.

22.5 OTG, 18.5 OTS, 18.5 WSM, Chargriller Duo with optional side fire box.
"Founders Club" Operation BBQ Relief.
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Unread 05-01-2011, 11:15 PM   #9
Bama Q
On the road to being a farker

 
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Let's make some Smoke, good food next . Welcome
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Custom Made 6' Stick burner, Pellet popper
KCBS CBJ
Ain't no Smoke. Ain't no Bar-be-Que
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Unread 05-02-2011, 11:39 AM   #10
Westexbbq
somebody shut me the fark up.

 
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Welcome to the camp,
Bret.
Enjoy.
__________________
Illuminated, circa 1967.
KCBS CBJ-Texas Transplant.
Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser.
Texas International Pop Festival, Labor Day 1969.
IMBAS Certified.
Just roll me up and smoke me when I die.
Always remember, no matter where ya go,
there you are.
I wanna tell you 'bout Texas radio and the big beat.
Someday, I hope to visit Penelope.
Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"


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Unread 05-02-2011, 05:53 PM   #11
Wampus
somebody shut me the fark up.

 
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Welcome from Indiana!

THIS PLACE ROCKS!!!!
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Big JT's Smokin' BBQ Competition Team

"The path was worn and slippery. My foot slipped from underneath me, knocking the other out of the way, but I recovered and said to myself, 'It's a slip and not a fall.'"
-Abraham Lincoln
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Unread 05-03-2011, 03:29 PM   #12
Rookie'48
Quintessential Chatty Farker

 
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Welcome to our crazy little club house!
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Dave Compton
KCBS MasterCBJ # 22569
Member of the 100+ Contest Club

Possibly the only judge ever to get an award from a bunch of cooks

UDS 075 UCB WSM and a bunch of other stuff.
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Unread 05-03-2011, 05:34 PM   #13
HawgNationBBQ
Full Fledged Farker

 
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Welcome to the nut house.
__________________
Michael
KCBS, Certified Judge# 31757, MABA member
-- JAMBO / J-3
-- Backwoods Competitor
-- Ugly Drum Smoker
-- XL BGE

HAWG Nation on Twitter: @HawgNationBBQ

www.TheBestMeatRub.com
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