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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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Found some matches.
Join Date: 01-20-07
Location: marshalltown iowa
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I am concerned as a past organizer and contest rep ..as to what impact the high gas and meat pricies are going to have at attendence at bbq contests this summer....what like your thoughts...
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is Blowin Smoke!
Join Date: 04-14-07
Location: Lakeland Florida
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For me, I will probably look closer to home. There are some events in MI that I can vend without much travel and I will probably choose those over a trip to Iowa for example. I'm rying to nail things down now for the summer and I'll drive if I have to but a contest with 3k in prize money is going to be hard to justify unless I can also vend and do 2k+.
When I'm in FL I probably won't make those road trips to the AL and GA contests although I will probably do Elba AL this year as I think it will get me into the triple crown invitational. And instead of heading to Pcola and Mobile I'll probably do local FBA events next year. Then again I may setup a roadside stand and quit the contest life except for a few big vending opportunities. Note that with my trailer I get leass than 10 mpg diesel so a road trip of 600 miles at $4 costs nearly $60 more at $5 it's $120. It adds up in a hurry.
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Ford Owner/Head Cook/Chief Bottle Washer for Great Lakes BBQ & Feed Competition BBQ Team FBA Member, KCBS Member & KCBS Certified BBQ Judge Spicewine medium, weber kettle, gas grill |
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#3 |
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Full Fledged Farker
Join Date: 04-21-09
Location: Urbandale, IA
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It won't really impact our contest plans but we stay in the midwest for most contest anyways.
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Albino Rhino BBQ |
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#4 |
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is One Chatty Farker
Join Date: 09-25-06
Location: Elk Creek, Ky.
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In 2008 when gas hit $4, and diesel was $5, I didn't see any difference in attendance.. Fortunately, this year, most of my contests I'm doing are less than 75 miles from home.
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#5 |
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Is lookin for wood to cook with.
Join Date: 11-19-08
Location: Lewis Center, Ohio
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We limit our contests to a 4 hour or less drive time. I personally bank roll all of my contest expenses. As long as we operate in the black, that policy will continue. Once our team checking account hits $0 however (could be real soon unfortunately), the current cost of fuel, and its impact on other products will likely lead me to ask my team mates for some cash donations.
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#6 |
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Full Fledged Farker
Join Date: 11-13-08
Location: Taylorsville, KY
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As judges, it will probably keep us even closer to home. For most of the comps we'll be judging this year, we will drive to the comp, judge, schmooze until awards, and drive home the same day. I actually hate this, because hanging around and getting to know teams is the best part of the whole thing, but adding hotel costs on top of the gas just can't happen as often as it used to.
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Master CBJ, CTC, Secretary of Domestic Tranquility |
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#7 |
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Babbling Farker
![]() ![]() Join Date: 11-03-06
Location: Chi-Town
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Just have to win more....
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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#8 |
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is One Chatty Farker
Join Date: 09-05-05
Location: Holly, Michigan
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I just make Spydermike drive. That way I can nap more!
Scott
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Scott R.S.S. BBQ Team-Sponsored by Bar's Leaks/Rislone Vice President, Great Lakes BBQ Assn Backwoods fatboy, onyx oven Certified Moink Baller, CBJ# 53817 |
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#9 |
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somebody shut me the fark up.
![]() ![]() ![]() ![]() Join Date: 09-23-07
Location: North Side of Chicago Illinois
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As much as it pains me, I have to agree with Scottie.
As said above, I too am the primary support for the team so if I can find one closer, we would do it. Unless of course it's Bentonville, AR, or Jack. Those I'll find a way to do. Sent from my DROID2 using Tapatalk
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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#10 |
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Babbling Farker
![]() ![]() ![]() Join Date: 12-18-07
Location: Woodridge, IL
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This will be tough. There are only two of us, and the wife has been out of work for a while. I think we will be limited to comps within 50 miles, save for 2, Iron Mountain MI, and Arthur, IL. Those will be hard to justify, as Iron Mountain at 5 or more a gallon will likely be a 3-400 dollar gas cost at that price. We've only done 6 the past two years anyway, but fortunately many are close to home.
Only thing keeping Arthur in the picture is... 1)we have our pork to defend 2) I have high school buds that live close by...and 3) It's a phenomenal comp and a lot of fun! We're playing this season by ear. First two comps (Westmont and Willowbrook) are paid, the rest....we'll see. We have to win here and there to make it justifiabe, as much fun as it is Fortunately, we have a catering gig lined up for the same weekend as the Willowbrook comp, which should offset the cost of that one...will just make for an interesting weekend! Drop off at 3PM, arrival at comp by 5...should be fun!
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2 Skinny Cooks Competition Team http://2SkinnyCooks.blogspot.com KCBS CJ/TC #17139 Member ILBBQS Too many cookers to list
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#11 |
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Moderator Emeritus
![]() Join Date: 04-08-04
Location: Marianna, FL
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We are being really picky.
If an event is over 150 miles or so---it takes a real "reason" why it is special and requires us to go. Just reality. TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED) FBA and KCBS Cook and Judge. Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), and the legendary "StudeDera". Now cooking with a FEC100, a Traeger Lil' Tex, and a Fast Eddy PG500 Proud Pellet guy cooking on real wood.
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#12 |
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Knows what a fatty is.
Join Date: 04-13-09
Location: Indiana
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We have a ford 460 in our motor home, and we are going to shut engine down at all stop lites and RR crosings for sure.
Just sayin RLN |
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#13 |
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Full Fledged Farker
![]() ![]() Join Date: 09-23-09
Location: Grant City, MO
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Hopefully win money, and drive in reverse. Maybe we won't use any fuel that way
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[COLOR=darkgreen]Tyler McElvain [/COLOR] [SIZE=1][COLOR=red]Worth Smokin' BBQ[/COLOR][/SIZE] [SIZE=1][COLOR=darkgreen]26' KZ Toyhauler w/McPike 150 STOKER powered[/COLOR][/SIZE] [SIZE=1][COLOR=red]Red Therma-Pen[/COLOR][/SIZE] [URL="http://www.facebook.com/worthsmokinbbq"][COLOR=#800080]www.facebook.com/worthsmokinbbq[/COLOR][/URL] |
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#14 | |
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Grand Poobah and Site Admin
![]() Join Date: 08-11-03
Location: Long Island, NY
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Quote:
That would leave us with... about ummmm...... ZERO.
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Klose built MoAB (Mother of All Banderas) passed on to Big Dog, 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 1 XL BGE, 1 Mini BGE, 1 Pit Barrel Cooker, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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#15 |
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is One Chatty Farker
Join Date: 09-25-06
Location: Winter Haven, FL
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Air up the tires to the max and slow down below 70mph. I can pick up an extra 1 - 1.5mpgs doing that.
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-Rub Swamp Boys “Give a man some BBQ and you feed him for a day. Teach a man to BBQ and you feed him for a lifetime.” --Swamp Boys Proverb Sponsored by Yoder Smokers, BBQR's Delight, 3 Eyz, Butcher BBQ, Grizzly Coolers, Wicked Q Gator Nation |
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