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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-20-2011, 09:11 PM   #16
Kosmo's Q
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I use Kosmo's And it cost less.
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Unread 04-20-2011, 09:27 PM   #17
CharcoalCowboy
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Once I tried Butcher's with beef broth I stopped experimenting with anything else.
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Unread 04-20-2011, 09:50 PM   #18
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Kosmo's with beef consomme.
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Unread 04-20-2011, 09:51 PM   #19
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Quote:
Originally Posted by Kosmo's Q View Post
I use Kosmo's And it cost less.
I would have never have guessed. You use Kosmo's too?
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Unread 04-20-2011, 10:02 PM   #20
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How about smoke a brisket and save the juices to inject into the next????

cpw110421zp
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Unread 04-20-2011, 10:08 PM   #21
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kosmos pork and beef injection on the way
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Unread 04-20-2011, 11:02 PM   #22
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Quote:
Originally Posted by 5-0 BBQ View Post
I would have never have guessed. You use Kosmo's too?

I know crazy huh.
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Unread 04-21-2011, 12:06 AM   #23
Sledneck
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Fab makes it better
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Unread 04-21-2011, 07:20 AM   #24
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Quote:
Originally Posted by Smokin' Hicks View Post
kosmos pork and beef injection on the way
Get ready here she comes!
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Unread 04-21-2011, 04:26 PM   #25
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Everyone has there own opinion on what they think is the best tasting. The best advise can be taken is buy some briskets some product from different manufactures and try it your self and decide. It does help to cut the learning curve and ask to try to save some $$ but remember to put your trust in your self, (oh and Your Butcher).
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Unread 04-21-2011, 06:20 PM   #26
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trust your funny butcher
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Unread 04-21-2011, 09:57 PM   #27
Fife
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Sounds like good advise.
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