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Unread 04-17-2011, 09:53 AM   #1
ashmaker
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Join Date: 03-13-11
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Default Pizza Recipes for the smoker

Hello

I am cooking on a XL BGE and wanted to cook semi homemade pizzas today. I was looking for some recipes and cooking temps and times.
Thanks
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Unread 04-17-2011, 12:01 PM   #2
Zippylip
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ashmaker, with that setup I would get it up to about 500, hold it there for 30 minutes, then put the pie on. Since you are using pre-made dough, just sauce & top it as you want. At 500, it should take about 10 minutes to cook, just keep an eye on it. For some additional information & more specific details, click on this link, good luck, Marc


http://www.bbq-brethren.com/forum/sh...d.php?t=103444
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