![]() |
| Our HomePage | Recipes | Smoke Signals Magazine | Welocme | Merchandise | Associations | Purchase Subscription | Brethren Banners |
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
![]() |
|
|
Thread Tools |
|
|
#1 |
|
is One Chatty Farker
Join Date: 01-03-11
Location: Smithfield, North Carolina
Downloads: 0
Uploads: 0
|
I am lucky where I live that pork is big business. It is raised locally on a large scale and I can always find fresh, unfrozen meats. Therefore, I always cook fresh, and not frozen. I recently got a vacuum sealer and am considering buying spareribs on sale, trimming them SL style, vacuum sealing, and freezing them. Does anyone here do this and is it as good as fresh?
__________________
Smokey W's Pit Que NCPC Competition Team / 2011 NCPC Whole Hog State Champion |
|
|
|
|
|
#2 |
|
Babbling Farker
![]() ![]() ![]() Join Date: 02-07-10
Location: Tequesta, Florida
Downloads: 0
Uploads: 0
|
Fresh is always better, but lets face it. If you buy in larger quantities you have to do something. I always freeze the extra stuff that I buy.
You might be able to tell some difference, but not enough to make me stop freezing. Go for it. Or send it to me.
__________________
Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. I'm not a Chef, but I play one on the internet. http://www.chef-jim.com A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown. |
|
|
|
![]() |
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Uncooked bacon? *twitch* | bover | Q-talk | 11 | 07-16-2011 02:48 PM |
| Uncooked salmon | fatguyputter | Q-talk | 4 | 02-24-2011 09:00 AM |
| How long will uncooked brisket keep? | Cahusky | Q-talk | 18 | 10-02-2010 09:34 PM |
| Smoking uncooked ham slices help!!! | bluegrass smoke | Q-talk | 4 | 07-06-2010 07:14 PM |
| Uncured-uncooked ham | dedmete | Q-talk | 15 | 03-26-2010 07:02 AM |
| Thread Tools | |
|
|