Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

Thread Tools
Old 11-29-2015, 08:56 PM   #1
is One Chatty Farker

LYU370's Avatar
Join Date: 05-28-14
Location: Streamwood, IL
Default No more turkey! I need beef! - w/pic

Picked up a rump roast on sale last week when I was getting the turkey. A little Uncle Chris's Steak Seasoning & some Peppered Cow. Into the FEC with some potatoes at 210 for about an hour, then ramped it up to 325 for about another hour. Pulled at 128, let rest about 10 minutes, smashed the taters and sliced it kinda thin.

Forgot how good a cheap rump roast can be. Melt in your mouth, went back for seconds.


FEC100 - Big Joe - Saber 500 Gasser

Last edited by LYU370; 07-08-2017 at 03:45 PM.. Reason: Update IMG url's
LYU370 is offline   Reply With Quote

Thanks from: --->
Old 11-29-2015, 09:01 PM   #2
is one Smokin' Farker
MAB52's Avatar
Join Date: 05-04-08
Location: Sweet Home, OR

Looks great Andy! And I bet the sandwiches tomorrow will be just as great.
Traeger "Lil Tex" Pellet Smoker
Uniflame Charcoal Grill
Weber 22.5"
MAB52 is offline   Reply With Quote

Thanks from:--->
Old 11-29-2015, 09:34 PM   #3
On the road to being a farker
iBBQ's Avatar
Join Date: 07-11-15
Location: Fairfax, VA

I feel ya. I'm tired of turkey too.
- Michael - Weber 26" Kettle, Weber Genesis Gas Grill, Camp Chef Smoker
iBBQ is offline   Reply With Quote

Thanks from:--->
Old 11-29-2015, 11:45 PM   #4
Quintessential Chatty Farker

cheez59's Avatar
Join Date: 05-29-08
Location: LaFayette, GA

Best looking rump I've seen in a while.
Lone Star Grillz mini insulated cabinet Bertha, Broil King Baron Gasser, Weber Copper Original Premium MA (Major Award), Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Red Thermapen Mk4, Red Thermapop
cheez59 is offline   Reply With Quote

Thanks from:--->
Old 11-30-2015, 08:31 AM   #5
Babbling Farker
Join Date: 06-29-11
Location: Greeneville TN

There comes a time usually after a holiday when you just have to do something like that. Well done!
captndan is online now   Reply With Quote

Old 11-30-2015, 08:54 AM   #6
Babbling Farker

Garyclaw's Avatar
Join Date: 08-05-09
Location: NE OH-IO

Very nice Andy. Looks perfect.

Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers,
a swinging grate over my Fire pit, Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven

"Nice talkin' to ya"
Garyclaw is offline   Reply With Quote


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 04:43 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts