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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-26-2011, 02:52 PM   #1
Dex
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Default Doin' Da Butt

Did 14 pork butts today. Took a quick shot of the smoker after I took the first 4 off. I've done 22 pork butts in the last week and a half. I think I'm ready to switch up and do some ribs!

Getting ready to do about 150 MOINK Balls and some Atomic Tater Tots.

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Unread 03-26-2011, 03:10 PM   #2
The Grill Sergeant
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It's all good. Cooking for an army?
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Unread 03-26-2011, 03:22 PM   #3
gtr
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Good start - what's everyone else gonna eat?
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Unread 03-26-2011, 03:30 PM   #4
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Quote:
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It's all good. Cooking for an army?
seriously. I'm assuming you run a restaurant on the side or something.
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Unread 03-26-2011, 04:38 PM   #5
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That looks good
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Unread 03-26-2011, 06:48 PM   #6
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Nice looking meat there sir!
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Unread 03-26-2011, 07:37 PM   #7
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Yeah....what's up with that Dex?
I work in Avon regularly. If you're vending I'll stop by and check it out!
If not.....you just stocking up on PP??


Looks great though!
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Unread 03-26-2011, 08:39 PM   #8
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Quote:
Originally Posted by Wampus View Post
Yeah....what's up with that Dex?
I work in Avon regularly. If you're vending I'll stop by and check it out!
If not.....you just stocking up on PP??


Looks great though!
We will be vending eventually... but right now we are just starting up/practicing and we have lots of family and friends that love our BBQ! Their demands are keeping us rather busy!

Sad part is, I actually had to turn down some request this weekend because I ran out room in the smoker
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Unread 03-26-2011, 08:50 PM   #9
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Them's some nice looking butts!
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Unread 03-26-2011, 09:57 PM   #10
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Looking Good!
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