עָטִין
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ

Notices

Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


Reply
Thread Tools
Unread 03-17-2011, 10:02 AM   #16
jimbloomfield
Full Fledged Farker

 
jimbloomfield's Avatar
 
Join Date: 12-04-08
Location: Saugus, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Bentley View Post
There are a lot of good pellet units on the market, but if you need that much space, the FEC-100 is going to be the one. I had the pleasure of cooking on a unit provided by Eddy at the 2010 Royal Open and it performed flawlesslly. Been around them for a long time, cooked on a FEC-500 last April, but had never cooked on a 100 before. It produced an 11th place finish in Brisket at the Royal, I think it just goes to prove it really is the pit and not the cook!

I disagree!! A bad grill/smoker can ruin a cook. But a good grill/smoker still needs a cook to use the tools they have to pull off a good cook. 11th out of 494 requires you know your stuff.
I take photos at a lot of the comps in California. FEC-100 are seen in a lot of teams areas.Some have two.
jimbloomfield is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Universal Thermostat,Dual Probes, Programmable, 80 to 260 VAC, 19 amps, for Upgrade old type wood pellet smoker, electrical Smoker,Sous Vide, Brewery woodpelletsmoker Gravity Fed smokers and Grills 4 05-19-2012 07:22 PM
Need a great smoker (Pellet Smoker Doesn't Smoke, Cooks too hot) darylrue Q-talk 39 09-23-2010 10:20 AM
So I got my new pellet smoker... bandityo Q-talk 18 06-17-2010 11:32 PM
New Pellet Smoker dwwright Q-talk 19 04-07-2008 07:56 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 11:10 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.