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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-01-2013, 11:51 AM   #46
trufunk
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This thread makes me want to LOL!
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Old 03-01-2013, 12:05 PM   #47
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All I can say is AWESOME thread - worth the review. Brisket is still my weakest category. Need more practice.
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Old 03-14-2014, 04:49 PM   #48
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Bumping this one Big Time!
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Old 03-14-2014, 06:54 PM   #49
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Bookmarking! Thanks.
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Old 11-09-2014, 08:19 AM   #50
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Old 03-30-2015, 05:29 PM   #51
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Jamona! Up town funk U up!
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Old 07-09-2017, 09:53 PM   #52
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BLUE???? have the answers ever changed?
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