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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-13-2011, 01:17 PM   #1
NewBBQer
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Default Saturdays Cook, heavy pron!!!













Came out great everything was on schedule and I have to thank you guys for all of the great advice! I made a lot of military men and women very happy and very full! I was getting messages this morning asking when the next cook out will be!
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Unread 03-13-2011, 01:26 PM   #2
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Nice looking spread,I can see why they want to come back for more.You should try some Moinks next time,they are good and easy to make.
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Unread 03-13-2011, 04:21 PM   #3
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Everything looks awesome!!! Good for you. Do you work at Homestead, or is it Canaveral?
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Unread 03-13-2011, 04:24 PM   #4
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Everything looks awesome!!! Good for you. You don't work at Homestead, or is it Canaveral?
I am a logistic planner for the USAF at Patrick AFB, there is work I do at the Cape however most of its at Patrick.

Most of the guys in that Pick work at cape Canaveral Air Force Station.
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Unread 03-13-2011, 04:24 PM   #5
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Nice job!! Looks great and it looks like you've got a lot of smiling, happy faces present...faces that seem more focused on food than the camera. Well done!

Bruce
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Unread 03-13-2011, 04:27 PM   #6
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Wow, ever hear of that song Wish you were Here?

Well...wish I was there.
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Unread 03-13-2011, 04:34 PM   #7
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Looks delicious!

BTW, what are these? The smaller ones look like jalapeno poppers and the larger ones look like stuffed poblano peppers.

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Unread 03-13-2011, 04:48 PM   #8
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Looks delicious!

BTW, what are these? The smaller ones look like jalapeno poppers and the larger ones look like stuffed poblano peppers.
You are 100% correct the wife was concerned of the heat of the Japs so I got a few of them for her and the other people who arnt looking for any heat. The Pablano peppers went quick and me and another guy who like heat killed the Jalapenos, I used One thing of jimmy dean sausage and two blocks of cream cheese and put a lil slice of Cheddar. Think I will use more sausage next time but those things were amazing!
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Unread 03-14-2011, 06:16 AM   #9
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Quote:
Originally Posted by newbbqer View Post
you are 100% correct the wife was concerned of the heat of the japs so i got a few of them for her and the other people who arnt looking for any heat. The pablano peppers went quick and me and another guy who like heat killed the jalapenos, i used one thing of jimmy dean sausage and two blocks of cream cheese and put a lil slice of cheddar. Think i will use more sausage next time but those things were amazing!
everything looks great. Try putting some lil smokies in your peppers. There awesome
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Unread 03-14-2011, 08:35 AM   #10
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Those ribs and peppers look fantastic
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Unread 03-14-2011, 08:58 AM   #11
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Nice Spread Everyone looks really Happy
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