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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-26-2004, 09:12 AM   #16
Solidkick
somebody shut me the fark up.
 
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I would have put them higher, but I didn't want them dripping over the bird. I'm real anal about presentation, so I didn't want drops of sausage grease spotting my turkey rub, lol.
I would have been anal the other direction, I wouldn't have wanted turkey blood dripping on my fatties. Higher shelf, outside edges away from the turkey mod.
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"Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen

KC always said "fat cap up!!
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