PPOinkBalls !

Don Marco · 02-26-2011, 09:57 AM

Howdy...

Had a craving for MOink Balls but didnt have any ground beef at home and didnt feel like grinding up a Ribeye for MOinkballs - so i thought why not give it a try with some ground leftover Pulled Pork ?

Cut it into grinder size pieces

fed some Jalapenos through the grinder first

followed up by the pulled pork - which slightly irritated my buddy porker...

Then i added a pound of ground pork ( nope, not Porker you animals !

)
some of my own Pigwings BBQ Rub, melted Butter and BBQ Sauce to the mix for a good moisture content.

Then it was time to use my new toy for the very first time - the "MOink Baller"

It was very easy to shape dozens of balls in a very short time. I love this thing.

Porker obviously doesnt - he passed out when he saw me use it...

wrapped some bacon around them and fixed with a toothpick

fired up the medium Big Green Egg and added some cherry wood

and 35 Minutes later i glazed the Balls with Sweet Baby Ray´s Honey Chipotle Sauce

Had some fresh Bread with butter and sea salt flakes as sides. Good enough to eat.

Oh, and what about Porker ? Well, since he got aware of the hard fact that Moink Balls can be made with 100 % Pork - he´s... well... working hard on saving his species...

So long,

DM

Westexbbq · 02-26-2011, 10:14 AM

Looks like a very nice and very delicious lower case variation to me.

Phubar · 02-26-2011, 10:18 AM

Sehr schon Bruder DonM.!
Danke fur diese Pron!

El Lobo · 02-26-2011, 10:19 AM

I gotta get one of those ballers. They're ballin'

Gore · 02-26-2011, 10:48 AM

Thank you, Don. I enjoyed it thoroughly. Now, for that ribeye! I don't suppose you have some stuffed cows.

WineMaster · 02-26-2011, 10:54 AM

Now Thats original !!!!!!!!!

bluetang · 02-26-2011, 10:57 AM

That's a heck of an idea

N8man · 02-26-2011, 11:06 AM

Love that Tool and the Piggies, That's Outrageously Funny!!!!
Thanx for making my day brighter!!!

martyleach · 02-26-2011, 12:29 PM

Good fun. Especially for porker! I love the MOINK baller. Gonna have to look for one of those.

1_T_Scot · 02-26-2011, 12:34 PM

Mmmmmm Those look great!

bigabyte · 02-26-2011, 12:39 PM

Sounds good! Porker is gonna have to get ral busy considering all those balls you made.

Johnny_Crunch · 02-26-2011, 12:49 PM

nice pron!

Hugo · 02-26-2011, 01:09 PM

That baller is too cool! Where'd you get that one?

BruceB · 02-26-2011, 01:09 PM

Pig Porn, you gotta love it!!!!

Norcoredneck · 02-26-2011, 01:42 PM

Remember the Makin Bacon shirts of yesteryear?

02-26-2011, 09:57 AM	#1
Don Marco is one Smokin' Farker Join Date: 08-09-07 Location: Germany Downloads: 0 Uploads: 0	PPOinkBalls ! Howdy... Had a craving for MOink Balls but didnt have any ground beef at home and didnt feel like grinding up a Ribeye for MOinkballs - so i thought why not give it a try with some ground leftover Pulled Pork ? Cut it into grinder size pieces fed some Jalapenos through the grinder first followed up by the pulled pork - which slightly irritated my buddy porker... Then i added a pound of ground pork ( nope, not Porker you animals ! ) some of my own Pigwings BBQ Rub, melted Butter and BBQ Sauce to the mix for a good moisture content. Then it was time to use my new toy for the very first time - the "MOink Baller" It was very easy to shape dozens of balls in a very short time. I love this thing. Porker obviously doesnt - he passed out when he saw me use it... wrapped some bacon around them and fixed with a toothpick fired up the medium Big Green Egg and added some cherry wood and 35 Minutes later i glazed the Balls with Sweet Baby Ray´s Honey Chipotle Sauce Had some fresh Bread with butter and sea salt flakes as sides. Good enough to eat. Oh, and what about Porker ? Well, since he got aware of the hard fact that Moink Balls can be made with 100 % Pork - he´s... well... working hard on saving his species... So long, DM

02-26-2011, 10:14 AM	#2
Westexbbq Quintessential Chatty Farker Join Date: 09-02-05 Location: Rockin' Lake Ronfarkoma, Hinterlands of BBQ . Downloads: 0 Uploads: 0	Looks like a very nice and very delicious lower case variation to me. __________________ Illuminated, circa 1967. KCBS CBJ-Texas Transplant. Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser. Texas International Pop Festival, Labor Day 1969. IMBAS Certified. Just roll me up and smoke me when I die. Always remember, no matter where ya go, there you are. I wanna tell you 'bout Texas radio and the big beat. Someday, I hope to visit Penelope. Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"

02-26-2011, 10:18 AM	#3
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	Sehr schon Bruder DonM.! Danke fur diese Pron! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012

02-26-2011, 10:48 AM	#5
Gore somebody shut me the fark up. Join Date: 10-05-08 Location: Hiding out from blood suck ghost snake gods ... and Nazis Downloads: 0 Uploads: 0	Thank you, Don. I enjoyed it thoroughly. Now, for that ribeye! I don't suppose you have some stuffed cows. __________________ Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1"

02-26-2011, 10:54 AM	#6
WineMaster Babbling Farker Join Date: 01-16-07 Location: Southern MN Downloads: 0 Uploads: 0	Now Thats original !!!!!!!!! __________________ Dan MJH From Backyard Bomber BBQ ---- X 2 Junior & Stretch 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine This is funner than chuckin rocks at a sign. John Godwin (Duck Dynasty)

02-26-2011, 10:19 AM	#4
El Lobo is one Smokin' Farker Join Date: 01-18-11 Location: Great White North Downloads: 0 Uploads: 0	I gotta get one of those ballers. They're ballin'

02-26-2011, 10:57 AM	#7
bluetang Quintessential Chatty Farker Join Date: 08-06-10 Location: Stuart, Fl Downloads: 0 Uploads: 0	That's a heck of an idea __________________ Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill

02-26-2011, 11:06 AM	#8
N8man Babbling Farker Join Date: 05-09-07 Location: God's Country Ossipee-Osceola NC Downloads: 0 Uploads: 0	Love that Tool and the Piggies, That's Outrageously Funny!!!! Thanx for making my day brighter!!! __________________ N8man Average Joe Backyard Enthusiast How I Fire Up That Ugly DrumPit Smoker!!!!

02-26-2011, 12:29 PM	#9
martyleach Babbling Farker Join Date: 12-17-10 Location: Pleasanton, Ca Downloads: 0 Uploads: 0	Good fun. Especially for porker! I love the MOINK baller. Gonna have to look for one of those. __________________ Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com

02-26-2011, 12:34 PM	#10
1_T_Scot is Blowin Smoke! Join Date: 06-03-08 Location: Pontiac Illinois Downloads: 0 Uploads: 0	Mmmmmm Those look great! __________________ Certified "MOINK" ball maker. Supporting Disabled Veterans. Link Removed. Diveheart .org Large Big Green Egg - Fathers Day 2009

02-26-2011, 12:39 PM	#11
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS Downloads: 1 Uploads: 1	Sounds good! Porker is gonna have to get ral busy considering all those balls you made. __________________ Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns *First ever recipient of the Silverfinger Award!* Yes, I own a whole bunch of BBQ crap also. *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!* The Secret Squirrel Society doesn't exist - Zero Club member

02-26-2011, 12:49 PM	#12
Johnny_Crunch Babbling Farker Join Date: 04-03-10 Location: Cypress TX Downloads: 0 Uploads: 0	nice pron! __________________ J Crunch

02-26-2011, 01:09 PM	#13
Hugo Full Fledged Farker Join Date: 02-15-11 Location: Ede, The Netherlands Downloads: 0 Uploads: 0	That baller is too cool! Where'd you get that one? __________________ Actual name: Hugo WGA / UDS (mini) / COS / Smokey Joe Member of the [URL="http://lowlandsmokers.blogspot.com"]Lowland Smokers[/URL] - Dutch BBQ Champion 2011 - [URL]http://www.true2bbq.nl[/URL] -

02-26-2011, 01:09 PM	#14
BruceB Full Fledged Farker Join Date: 12-09-04 Location: Utica, MI Downloads: 0 Uploads: 0	Pig Porn, you gotta love it!!!! __________________ Good Talkin' With You Bruce 22 1/2" WSM 2 18 1/2" WSM's Pitmaster iQue 110 Weber 22 1/2" Kettle Weber Smokey Joe Platinum Weber Genesis Gasser Treasurer, Great Lakes BBQ Association Member Rubbed, Smoked and Sauced BBQ Team KCBS/CBJ #55356

02-26-2011, 01:42 PM	#15
Norcoredneck somebody shut me the fark up. Join Date: 07-11-06 Location: Norco, Ca. Downloads: 0 Uploads: 0	Remember the Makin Bacon shirts of yesteryear? __________________ *Low and Slow.....* *The Prontologist is in...* *Ok let's see your Butt!*