The BBQ BRETHREN FORUMS.


Our HomePage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Catering, Food Handling and Awareness

Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


Reply
 
Thread Tools
Old 02-20-2011, 02:58 PM   #1
JD McGee
somebody shut me the fark up.

 
JD McGee's Avatar
 
Join Date: 06-28-07
Location: Duvall, WA
Downloads: 0
Uploads: 0
Default San Francisco Catering Gig...

Hey guys...I have a friend looking for some Ribs and Brisket for 25 people at the San Francisco Westin Hotel on March 23rd (Ribs) and 24th (Brisket)...if interested drop me a PM.
JD McGee is offline   Reply With Quote


Old 02-20-2011, 07:03 PM   #2
landarc
somebody shut me the fark up.

 
landarc's Avatar
 
Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
Uploads: 0
Default

Hey JD, you may want to PM 'BBQ PD', he does some catering around here.

Or email him here...http://bartsblazinq.typepad.com/
__________________
"perhaps...but then again...maybe not..."
careful there son, those ribs are boiling hot...
\_|_/
(='.'=) Here there be bunnies...
(")_(")ooo
Pacific Rim BBQ
Bob's Brew and Que
landarc is online now   Reply With Quote


Old 02-20-2011, 09:17 PM   #3
JD McGee
somebody shut me the fark up.

 
JD McGee's Avatar
 
Join Date: 06-28-07
Location: Duvall, WA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by landarc View Post
Hey JD, you may want to PM 'BBQ PD', he does some catering around here.

Or email him here...http://bartsblazinq.typepad.com/
Thanks Bob...I sent him an e-mail...
JD McGee is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
San Francisco Q frankenswine Q-talk 5 04-06-2008 11:29 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 09:59 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2013, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.