喫煙者
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 02-16-2011, 05:34 PM   #1
2ndchance
On the road to being a farker
 
Join Date: 12-24-10
Location: Portsmouth Virginia
Downloads: 0
Uploads: 0
Default MUDS upgrades

I decided I wanted to add a thermometer to the MUDS so I went to the local Ace hardware and picked up a couple of 3/16" brass compression fittings. I removed the brass ferule and replaced it with 2 Buna-N orings. I installed the fittings .5 inch below each rack and will use a cap on the rack that I'm not using.




I also gave it a coat of gloss black engine paint and added 2 handles. Hopefully tomorrow I can add a stove gasket to the bottom to get a better seal.
Thanks for looking.
__________________
2ndChance, 22.5 Weber Kettle & ECB-M & Smokey Joe & MUDS and UDS
2ndchance is offline   Reply With Quote


Unread 02-16-2011, 05:49 PM   #2
Phrasty
Babbling Farker
 
Phrasty's Avatar
 
Join Date: 01-19-08
Location: Jamaica
Downloads: 1
Uploads: 0
Default

Looking good brother!

Cheers.
__________________
1 - 100 lb. self-made cylinder grill/smoker
1 - 100 lb. self-made cylinder smoker
1 - 20 gal. self-made grill/smoker
1 - 25 gal. self-made vertical smoker
1 - 120 gal. self-made trailer stick-burner

http://www.bbq-brethren.com/forum/sh...ad.php?t=88599
Phrasty is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Weber grill upgrades magnus Q-talk 13 05-24-2011 07:15 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 06:14 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.