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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-27-2009, 05:20 PM
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#31 |
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Guest
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now the question is...
where is mickey!  |
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02-27-2009, 05:23 PM
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#32 | |
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somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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 ************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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02-27-2009, 07:29 PM
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#33 | |
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somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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"The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets... |
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02-27-2009, 08:07 PM
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#34 |
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Got Wood.
Join Date: 02-01-09
Location: Grand Falls,NB,Canada
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2 large eggs here............
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Mikeb6109 |
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02-27-2009, 08:34 PM
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#35 |
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Found some matches.
Join Date: 02-21-09
Location: Shelton, WA
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Re Mickey
Welcome. I've only recently found this site and have been reading and learning moocho.
Jeannie Oh almost forgot...LBGE here. |
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02-27-2009, 08:37 PM
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#36 |
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man, they're coming outta the walls now!
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02-27-2009, 08:39 PM
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#37 |
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is One Chatty Farker
Join Date: 01-11-09
Location: somerset, kentucky
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I’LL chime in as an egghead.
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[COLOR=darkred][B][FONT=Georgia]BBQ Naked, & Toast Your Bunz[/FONT].[/B][/COLOR] |
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