Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
07-18-2014, 01:11 PM | #1 |
Full Fledged Farker
Join Date: 07-10-09
Location: Baltimore, MD
|
Memphis BBQ Sauce Recipe?
I'm looking for a killer Memphis style bbq sauce recipe. Remember, there's heroes and there's legends. Heroes get remembered but legends never die. Share your best Brethren, and you'll never go wrong!
|
|
07-18-2014, 02:48 PM | #2 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
|
Neelys BBQ sauce
Ingredients 2 cups ketchup 1 cup water 1/2 cup apple cider vinegar 5 tablespoons light brown sugar 5 tablespoons sugar 1 tablespoon lemon juice 1 tablespoon Worcestershire sauce 1/2 tablespoon fresh ground black pepper 1/2 tablespoon onion powder 1/2 tablespoon ground mustard Directions In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes.
__________________
I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
|
07-18-2014, 02:59 PM | #3 |
is One Chatty Farker
Join Date: 08-13-05
Location: Tyler, Texas
|
Looks good. I will try that. Thanks.
__________________
30" x 60" Double Lid With Firebox on Trailer Lyfe Tyme - 16" x 40" Single Lid With Firebox 3 Weber Kettles 2 WSMs |
|
07-18-2014, 03:07 PM | #4 |
Full Fledged Farker
Join Date: 06-18-14
Location: Bay Area, CA
|
Yeah, looks like a good recipe.
When I was living in St Louis I'd occasionally go to Bandanas BBQ. They didn't have the best Q, but their "Memphis" style BBQ is still one of my all time favorite bottled BBQ sauces. I'd love to be able to replicate it. I've tried a few times (based on the ingredient list), but have never come real close. It's a relatively thin, dark, smokey, spicey sauce that I'd call medium sweet. |
|
07-18-2014, 07:57 PM | #5 |
is One Chatty Farker
Join Date: 09-13-12
Location: canada
|
2 cups top shelf ketchup
2/3 cup apple cider vinegar 1/2 cup light brown sugar 1/4 cup sugar 2 tablespoon FRESH lemon juice 1 tablespoon Worcestershire sauce 2 teaspoon. ground black pepper 1 & 1/2 teaspoon mild hot sauce 1 & 1/2 teaspoon. onion powder 1 & 1/2 teaspoon garlic powder 1 teaspoon dry mustard powder simmer till it gets as thisck as you like it, around 45 mins to and hr
__________________
Backwoods party,22.5 wsm,18.5 wsm,14.5 wsm, smokey joe, performer,22.5 kettle. |
|
Tags |
bbq, Memphis, recipe, sauce |
Thread Tools | |
|
|