Contest Announcment Battle of the BBQ Brethren PA -BBQ @ The Beach, Heston, PA Sept. 17-18th 2011 - Page 2

Big Ugly's BBQ · 06-22-2011, 12:47 PM

If you have the ability, I highly recommend this comp!!! Bring the family, friends, or anyone who wants to have a great time, well worth the trip and the view is spectacular

Skip · 06-22-2011, 07:39 PM

Wow Pittsburgh Sams Club and this with the regional the week after. This makes for a really tough month. But this contest is top notch with a great venue.

Red Valley BBQ · 06-22-2011, 10:31 PM

How's the judging situation? The wife and I would be willing to judge if you are still looking for judges. We are both CBJ's.

Ponderosa BBQ · 06-22-2011, 11:55 PM

I would like to do it because it's a week before my sams club contest in Pittsburgh I might fly out there if I could round up some cookers,table,cooler...

Smokin Turkey · 06-23-2011, 10:27 AM

Thanks guys for talkin' us up! I personally feel we have a great venue for the scenery and the teams we bring in. I wanted to bring a comp to my area and just make a competition that people wanted to come to and have fun with the whole family and we are building on that this year with expanded kids area, bands, vendors, and stuff for the adults like beer and wine tasting, the lake cruises, and all that stuff.

As far as judges, we can always use judges! We need reliable judges who will commit to attending. I know last year we had 100% CBJ on our lists but the day came and some didn't show. (they will not be asked to attend again). Give Ed a call at 1-888-Raystown x-11 to get on the list.

Smokin Turkey · 07-10-2011, 08:03 PM

Just checking in - Any other teams considering this one? We are up to 16 now with about 70 days out. We are cutting it off at 42 and plan to get close to it by the end of August.

Im only checking in as our next meeting for the comp is tomorrow and id like to get a report.

Anything you'd like me to answer or bring up at the meeting?

Really excited! We will be looking at the designs for the custom awards and making a decision on those also.

Slamdunkpro · 07-10-2011, 08:10 PM

I'll know by the 25th whether my business conflict is resolved.

tmcmaster · 07-11-2011, 09:04 AM

This is an awesome comp!!! And the scenery is like a screen saver!!!

Smokin Turkey · 07-11-2011, 05:23 PM

Quote:

Originally Posted by Slamdunkpro

I'll know by the 25th whether my business conflict is resolved.

I had no idea you were having a potential conflict! I really hope it works out. You were great having last year!! (loved the deep dish)

Slamdunkpro · 07-11-2011, 06:28 PM

Quote:

Originally Posted by Smokin Turkey

I had no idea you were having a potential conflict! I really hope it works out. You were great having last year!! (loved the deep dish)

Yeah, this came up recently. Pesky customers......

Red Valley BBQ · 07-11-2011, 08:26 PM

Quote:

Originally Posted by Ponderosa BBQ

I would like to do it because it's a week before my sams club contest in Pittsburgh I might fly out there if I could round up some cookers,table,cooler...

What kind of cooker are you looking for? I have an Oklahoma Joe stick burner I could loan you along with some basic necessities, ie: tables, ezup, etc. Essentially a basic comp setup.

Smokin Turkey · 07-12-2011, 11:19 AM

Just cooked for the BBQ @ the Beach preview over at the visitors center. Was a decent turn out. Cooked a case of wings (just over 300) and they went in under an hour so there ya go! People here are excited and looking forward to a bigger and better year.

Red Valley BBQ · 07-17-2011, 09:43 PM

Quote:

Originally Posted by Smokin Turkey

As far as judges, we can always use judges! We need reliable judges who will commit to attending. I know last year we had 100% CBJ on our lists but the day came and some didn't show. (they will not be asked to attend again). Give Ed a call at 1-888-Raystown x-11 to get on the list.

Called and left a voicemail and also sent an email. Did Ed go on vacation and not tell anybody?

Hope to hear from him soon, would like to plan a weekend getaway camping at the lake.

Smokin Turkey · 07-18-2011, 12:52 PM

I can possibly help you with what you need. Also, I called his office and he is out until 8am tomorrow. He has been working on a bunch of events at the Lake and I know he needed some time off to recoup.

Smokin Turkey · 07-18-2011, 01:02 PM

I just got a call from Ed. He has been in business meetings for his job Fri and today all over the state. He sends his apologies for not responding. If you have an email and or voice mail into him, he sail he will get back to you as soon as he gets back.

Thanks!

06-22-2011, 12:47 PM	#16
Big Ugly's BBQ is one Smokin' Farker Join Date: 05-27-08 Location: Perryville, MD	If you have the ability, I highly recommend this comp!!! Bring the family, friends, or anyone who wants to have a great time, well worth the trip and the view is spectacular __________________ Chris, Big Ugly's BBQ, Whole bunch of stuff......

06-22-2011, 07:39 PM	#17
Skip is Blowin Smoke! Join Date: 07-24-07 Location: Wantagh, NY	Wow Pittsburgh Sams Club and this with the regional the week after. This makes for a really tough month. But this contest is top notch with a great venue. __________________ Yeah it looks good...but how does it smell? "you're eating tree RAT, tree RAT, you're eating RAT!" -- landarc

06-22-2011, 10:31 PM	#18
Red Valley BBQ is one Smokin' Farker Join Date: 09-28-09 Location: Oil City, PA Name/Nickname : Sean	How's the judging situation? The wife and I would be willing to judge if you are still looking for judges. We are both CBJ's. __________________ Red Valley BBQ ~ Firefighting BBQ Team (retired) ~ former KCBS CBJ ~ (3) 270 Smokers ~ (2) Chargiller Akorn ~ (4) Weber Kettles ~ La Caja China ~ Oklahoma Joe Bronco Drum Smoker

06-23-2011, 10:27 AM	#20
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	Thanks guys for talkin' us up! I personally feel we have a great venue for the scenery and the teams we bring in. I wanted to bring a comp to my area and just make a competition that people wanted to come to and have fun with the whole family and we are building on that this year with expanded kids area, bands, vendors, and stuff for the adults like beer and wine tasting, the lake cruises, and all that stuff. As far as judges, we can always use judges! We need reliable judges who will commit to attending. I know last year we had 100% CBJ on our lists but the day came and some didn't show. (they will not be asked to attend again). Give Ed a call at 1-888-Raystown x-11 to get on the list. __________________ Cooking for the love of it.

07-10-2011, 08:03 PM	#21
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	Just checking in - Any other teams considering this one? We are up to 16 now with about 70 days out. We are cutting it off at 42 and plan to get close to it by the end of August. Im only checking in as our next meeting for the comp is tomorrow and id like to get a report. Anything you'd like me to answer or bring up at the meeting? Really excited! We will be looking at the designs for the custom awards and making a decision on those also. __________________ Cooking for the love of it.

06-22-2011, 11:55 PM	#19
Ponderosa BBQ On the road to being a farker Join Date: 03-03-07 Location: Des Moines Iowa	I would like to do it because it's a week before my sams club contest in Pittsburgh I might fly out there if I could round up some cookers,table,cooler...

07-10-2011, 08:10 PM	#22
Slamdunkpro Babbling Farker Join Date: 02-27-07 Location: Northern VA	I'll know by the 25th whether my business conflict is resolved. __________________ Aporkalypse Now Competition BBQ team Thanks to our sponsors: Wusthof Trident USA, Creekstone Farms, Myron Mixon Smokers & The BBQ Guru MABA 2014 Team of the Year Spicewine Tandem - "The Beast", 2 Vulcan V33's & 1 V9 Brinkman modified upright, Weber Kettle(s); Meadow Creek Pr-24, Super Stealth Mode black & Night Vision Red Thermopens ----------------- MABA - (Mid Atlantic BBQ Association) President KCBS Certified Judge - #23289

07-11-2011, 09:04 AM	#23
tmcmaster is One Chatty Farker Join Date: 09-23-08 Location: York, PA	This is an awesome comp!!! And the scenery is like a screen saver!!! __________________ Tim McMaster - Porter Mac's Rockin' BBQ - Recently converted Pellet-Head

07-12-2011, 11:19 AM	#27
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	Just cooked for the BBQ @ the Beach preview over at the visitors center. Was a decent turn out. Cooked a case of wings (just over 300) and they went in under an hour so there ya go! People here are excited and looking forward to a bigger and better year. __________________ Cooking for the love of it.

07-18-2011, 12:52 PM	#29
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	I can possibly help you with what you need. Also, I called his office and he is out until 8am tomorrow. He has been working on a bunch of events at the Lake and I know he needed some time off to recoup. __________________ Cooking for the love of it.

07-18-2011, 01:02 PM	#30
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	I just got a call from Ed. He has been in business meetings for his job Fri and today all over the state. He sends his apologies for not responding. If you have an email and or voice mail into him, he sail he will get back to you as soon as he gets back. Thanks! __________________ Cooking for the love of it.

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