41st Q: Appled Pork Shoulder Bratl [pr0n only]
- Thread starter This is not your pork!
- Start date
b182evrclear
Knows what a fatty is.
Nice looking cook there. Care to share what your rub was and what was in the pot on the second rack?
- Joined
- Feb 24, 2013
- Messages
- 4,846
- Reaction score
- 7,729
- Points
- 0
- Age
- 66
- Location
- Port Charlotte, Florida
BEAUTIFUL Nice to be outside there now! Great looking meal.
This is not your pork!
is one Smokin' Farker
Honestly, no idea! My wife made the rub up on the go, and the pot contains our "Essence of Q" sauce which I have no idea of its ingredients at all (I only know the super secret component, which is the juices of the pork dripping down into the pot).
This is not your pork!
is one Smokin' Farker
rub: here speaks the wife 
Salt, pepper, paprika, brown sugar, onionpowder, chillipowder, garlicpowder
essence of "Q":
2 cups ketchup, 1 cup applejuice, 1/2 cup worcestersauce, 2 tablespoons onionpowder, 1 teaspoon garlicpowder, 1/2 cup brown sugar, 1/2 cup honey
Salt, pepper, paprika, brown sugar, onionpowder, chillipowder, garlicpowder
essence of "Q":
2 cups ketchup, 1 cup applejuice, 1/2 cup worcestersauce, 2 tablespoons onionpowder, 1 teaspoon garlicpowder, 1/2 cup brown sugar, 1/2 cup honey
westy
is one Smokin' Farker
Looks delicious! Beautiful house too.
Awesome cook and this is just besutuful!
