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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 10-18-2019, 06:14 PM   #16
Happy Hapgood
somebody shut me the fark up.

 
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Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Man that all looks Great!
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Old 10-18-2019, 06:14 PM   #17
gtsum
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Yeah, that all looks pretty good!:)


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Old 10-18-2019, 07:26 PM   #18
BillN
somebody shut me the fark up.

 
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Dang Sako all of that looks amazingly delicious.
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Old 10-18-2019, 09:28 PM   #19
campdude
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I'm going to call the post office because my invitations to dinner at your place keeps getting lost! Looking yummy as usual, Sako
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Old 10-19-2019, 11:28 AM   #20
rev0jace
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Location: Saint John, IN
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My invite must have gotten lost in the mail...

Looks awesome!
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Old 10-19-2019, 02:39 PM   #21
gtr
somebody shut me the fark up.

 
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Join Date: 10-16-10
Location: Culver City, CA
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Yup, some of those markets got it going on! Got one of those nearby. Their chorizo, salsas, chicharrones, etc. are incredible. But capable hands are a big part of the equation, so nicely done, Sako!
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Old 10-24-2019, 06:54 AM   #22
LordRiffenstein
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IF I ever make it out to LA again, I will stalk you for some of that!
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