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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-06-2010, 03:59 PM
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#1 |
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Knows what a fatty is.
Join Date: 01-09-10
Location: Baltimore, MD
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Western Hardwood Lump Charcoal ?
I was having some trouble finding this information out online...
I want to order a lot of this stuff.  It's Western Hardwood Lump Charcoal. I don't know about a whole pallet, but I would like to get a lot of this stuff. It's kind of hard going to BassPro every week hauling two of those big bags around. Anyways thanks in advance guys. Keep grillin'
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UGLY DRUM SMOKER, 22.5" Weber OneTouch Gold, 18.5" WSM (Weber Smokey Mountain) |
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05-06-2010, 04:08 PM
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#2 |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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george spam, can't live without it |
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05-06-2010, 04:49 PM
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#3 |
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Babbling Farker
Join Date: 04-16-09
Location: Lake Charles La
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After reading what nakedwhiz had to say, i'm not sure i would buy a pallet of the stuff. But maybe it has chaged since they reviewed it.
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| Tags |
| beef, charcoal, coal, Cookout, grilling, kettle, pork, ribs, Weber |
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