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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-17-2018, 10:48 PM | #1 |
Quintessential Chatty Farker
Join Date: 12-31-09
Location: Hernando,MS
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Country Pleasin brand Green Onion Sausage
I cooked some today.I also grilled up some Polska Kielbasa(Hillshire Farms).Made a sausage and cheese plate to keep the natives at bay while I cooked Fillets,Strips and a Ribeye for me,all Prime.We ate so much of the sausage and cheese that the steaks will be leftovers.I have tried the Andoullie,Jalepeno and Cheddar and Green Onion flavors of the Country Pleasin Brand sausages.All were STELLAR! If you see them in your grocery store,try them!
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03-17-2018, 10:54 PM | #2 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Thanks Hoss, it sounds great!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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