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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-24-2013, 10:08 PM | #31 |
Quintessential Chatty Farker
Join Date: 12-17-10
Location: Pleasanton, Ca
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That looks great Titch! I really want to do that. I just need more people to come over and eat it. It's just the 2 of us (right now) and my freezer is popping full with food I have cooked....
Beautiful cook!
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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01-25-2013, 06:04 AM | #32 |
is One Chatty Farker
Join Date: 08-24-06
Location: Kokomo,Indiana
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That Really Looks Good to Me...Great Job !!
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Chargriller Akorn Drum Smoker " Old Smokey " Work in Progress Kingsford Premium Charcoal Grill Weber Gasser Genesis Silver A Pit Barrel Cooker Maverick ET-732 VietNam Veteran US Navy May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!! |
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