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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-19-2011, 08:59 AM
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#76 |
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On the road to being a farker
Join Date: 08-23-10
Location: Fredericksburg, VA
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I still around.....picking the build back up. I have all the wife's furniture projects bumping mine. I have much work to do on this. Stay tuned!!
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05-19-2011, 06:00 PM
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#79 |
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Is lookin for wood to cook with.
  Join Date: 12-09-09
Location: Casa Grande, AZ
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Enjoy watchin the build. Keep us posted
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05-19-2011, 10:28 PM
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#80 |
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is one Smokin' Farker
Join Date: 01-18-11
Location: Philadelphia PA.
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Awesome, things cant happen fast enoough, keep it comming.
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[COLOR=Black][B]Meat * [COLOR=Red]Salt[COLOR=Black] * Fire :flame: [url]http://theholyravioli.blogspot.com/[/url] [/COLOR][/COLOR][/B][/COLOR] |
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05-20-2011, 01:05 AM
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#81 | |
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Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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Quote:
I know how it feels to get a project bumped... I've had my bike build on standby for a while the wife's dining table... Whatever keeps the peace right?  Ill be here for the rest of this.. Keep up the good work! Cheers
__________________
1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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07-03-2011, 08:31 PM
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#82 |
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Wandering around with a bag of matchlight, looking for a match.
Join Date: 07-02-11
Location: austin, tx
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Inspiration
As if good BBQ wasn't enough. It is awesome to watch this come along. Just joined the Brethren on my quest to figure out what (and how) I wanted to build my own rig. Looking forwarding to seeing your progress!
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07-03-2011, 10:34 PM
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#83 |
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is one Smokin' Farker
Join Date: 01-02-11
Location: Smithton, MO
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We all get kind of rabid when a build thread lands on the forums....keep it up....we like to watch!
__________________
"Everything is ok in the end... so if everything isn't ok... then things are lookin up... cuz it's not the end..." Modified Char-Griller / Whalen 37.5" King Kettle [url]http://www.bbq-brethren.com/forum/showthread.php?t=108709[/url] / Very near future UDS & 6' x 37" 325 gallon offset projects. |
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07-03-2011, 10:43 PM
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#84 |
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On the road to being a farker
Join Date: 08-23-10
Location: Fredericksburg, VA
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This build just got moved to to front of the garage!! You know what that means....I'm back at it. There is a big mod, I won't be adding the vertical smoker. I will turn it into a stand alone vertical smoker. Still will have the offset reverse going though. Next up is the building and addition of the fire box..
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07-03-2011, 11:32 PM
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#85 |
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Full Fledged Farker
Join Date: 08-08-10
Location: Racine, WI
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Sounds great (and easier to deal with from a building perspective!) I'm looking forward to seeing your upcoming progress. Thanks for sharing!
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WSM, UDS, Masterbuilt 40" cabinet |
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| Building a smoker, Grill, smoker |
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