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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-04-2013, 03:15 PM | #16 |
Got rid of the matchlight.
Join Date: 07-04-13
Location: San Jose CA
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I've always made my own variations on what I've found online. Some have been fabulous. Like many others Plowboys just got added to my pantry. My first rack o ribs with it is awaiting my smoker today. It's a mighty tasty rub.
Try making your own too. Then you can taste it as you go and see what you like. |
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07-04-2013, 03:30 PM | #17 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Plowboys: Yardbird, Bovine Bold and Fin & Feather
Simply Marvelous: Sweet and Spicy, Sweet Seduction, Cherry and Peppered Cow Dixie Meat Rubs: Pork and Beef Big Poppa Smokers: Money and Little Louie's Garlic Salt w/ Black Pepper Ted and Barney's Tatonka Dust 3 Eyez Smokin' Guns: Hot and Sweet Heat Mad Hunky: Hot Whang and Hot A$$ Whang These are all regulars here.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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07-04-2013, 03:51 PM | #18 |
Got Wood.
Join Date: 12-06-10
Location: Edenton, North Carolina
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I am a fan of dizzy pig. after tasting all their flavors, I can find something for everything.. even if I have to mix a couple together to get a different profile.
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07-04-2013, 04:27 PM | #19 |
is One Chatty Farker
Join Date: 07-23-11
Location: Ontario, Ca
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Simply Marvelous gets my vote.
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UDS, Smokey Joe |
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07-04-2013, 05:02 PM | #20 |
somebody shut me the fark up.
Join Date: 05-04-05
Location: Coral Bay, USVI
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If the OP is talking store-bought as in buying it at a local grocery, I'm sorry but that aint happnin. You need to go online.
Another vote for: Dizzy Pig's: Dizzy Dust for pork; Cow Lick for beef; Raging River for fish but we love it on veggies; and Jamican Firewalk for wings. 3Eyz: PORK. 'nuf said. Simply Marvelous: Cherry rub for ribs Plowboys: Bovine Bold for beef; Yardbird for chicken.
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Cat Sass BBQ - Competition BBQ Team Community Development VP - Secret Squirrel Society (but we don't exist) Member: KCBS. CBJ New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan |
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Thanks from:---> |
07-04-2013, 07:09 PM | #21 |
Full Fledged Farker
Join Date: 02-10-13
Location: Marblehead , Ma
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has anyone here tried Rufus Teague's spicy meat rub ? dang i'm in love with the stuff and i can buy it at my local grocer . great flavor profile with a kick .
http://www.rufusteague.com/ he's got some pretty good creds for his sauces too :) |
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07-05-2013, 02:43 AM | #22 |
Knows what a fatty is.
Join Date: 06-06-13
Location: Kirke Hyllinge
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thanks for the many good suggestions
thanks for a good forum |
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07-05-2013, 08:29 AM | #23 | |
Banned
Join Date: 02-07-11
Location: brenham, texas
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Quote:
bolsners fiesta makes some damn fine seasonings. i have eyeballed the uncle chris's gourmet steak seasoning some time, im gonna have to give it a whirl next time. bludawg, you should try some of the hamburger deluxe on brisket. just sayin i use it as a 2nd layer |
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07-07-2013, 03:07 PM | #24 |
is one Smokin' Farker
Join Date: 05-27-12
Location: Glenburn, ND
Name/Nickname : Marty Owens
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Big Poppa's "Sweet Money", Owens BBQ "Tatonka Dust and 3 Eyz "BBQ Spice Rub" are a few of my favorite go-to store bought rubs.
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Owens BBQ is proud to be a sponsor of BBQ Brethren forum and prize packages for Throwdowns. Visit our website – [url]www.OwensBBQ.com[/url] Like us on Facebook – [url]www.facebook.com/OwensBBQ[/url] |
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Thanks from:---> |
07-07-2013, 03:35 PM | #25 |
On the road to being a farker
Join Date: 05-01-12
Location: Knoxville tn
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I really like Oak Ridge BBQ Secret Weapon and Plowboys Yardbird.
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OK Joe OS, WSM 18.5, OTS 22.5, BBQ Guru Digi 2, Vols Orange Thermapen |
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07-07-2013, 03:56 PM | #26 |
somebody shut me the fark up.
Join Date: 07-01-07
Location: Southeastern Pa
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Simply Marvelous - haven't found one I don't like yet, but Cherry is my go to rub for just about everything.
Plowboys - Yardbird and Bovine Bold are both good - have some Yardbird on some wings right now.
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L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
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07-07-2013, 04:42 PM | #27 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Big Poppa Smokers..and Simply Marvelous.
I forgot to add Tatonka Dust, it's good on anything! Dang it... forgot to mention Mad Hunky too!! Love all of his products!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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07-07-2013, 05:16 PM | #28 |
is one Smokin' Farker
Join Date: 05-14-10
Location: West Sayville , NY
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Big fan of 3eyez right now. I run through it like crazy.
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SMOKIN' IRISH BBQ [COLOR="Lime"]Green Humphrey's Battle Box, [/COLOR]18 1/2 Inch WSM, Retired Green and White UDS, Black Performer, Smokey Joe Gold- WSM Mini, Genesis Gasser, Black Stealth Thermopen JAMESON IRISH WHISKEY |
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07-07-2013, 05:19 PM | #29 |
is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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I like Famous Dave's Rib Rub and Grill Mates Applewood Rub. They are both very good in a pinch and I can get them both at Kroger.
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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