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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 10-21-2011, 12:19 PM   #1
Lake Dogs
Quintessential Chatty Farker

 
Join Date: 07-14-09
Location: Lake Sinclair, GA
Name/Nickname : Hance
Default Deep Roots Festival - MBN competition this weekend

Anyone judging, competing, attending?

I've judged for many years, then last year crossed-the-line and competed. This year funds are limited so I'm back across that line judging once again...
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Hance - MiM/MBN/GBA CBJ and comp cook
Lake Sinclair, GA (strategically about an hour from darn near anywhere)
My competition daze are probably behind me now; I pretty much cook for family, friends, and frankly the peace and solitude I get from smokin' on an offset...
Was Lang 84DX, now Bubba Grills 250R and many Weber grills
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Old 10-21-2011, 12:27 PM   #2
deguerre
somebody shut me the fark up.

 
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
Default

Chickens need not apply...
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Old 10-21-2011, 12:33 PM   #3
Lake Dogs
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Join Date: 07-14-09
Location: Lake Sinclair, GA
Name/Nickname : Hance
Default

Chicken is tonight; ancillary. Actually, one of the toughest ancillaries I've ever seen, because it's chicken, not barbecue chicken... Anything goes. I got 4th place last year in it with a Bob Marley Soup. I got first place in Seafood last year with that same soup doctor'd up a little with Shrimp...

With any luck I'll draw chicken and then brunswick stew tonight. That, and perhaps Margaritas (which never sucks). They'll have sauce tonight which I dont ever care to judge, and they'll have deserts, which is another HIGHLY contested field and always fun, but I usually trade this off with one of the lady judges if I get this draw, because I just dont have the sweet tooth that some have. And they'll have seafood again... Give me Margaritas and stew and I'm a happy camper!!!
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Hance - MiM/MBN/GBA CBJ and comp cook
Lake Sinclair, GA (strategically about an hour from darn near anywhere)
My competition daze are probably behind me now; I pretty much cook for family, friends, and frankly the peace and solitude I get from smokin' on an offset...
Was Lang 84DX, now Bubba Grills 250R and many Weber grills
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Old 10-21-2011, 12:36 PM   #4
bbq.tom
is One Chatty Farker

 
Join Date: 11-23-10
Location: Hillsborough, NC (UNC "TarHeel" country!)
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Hey Hance, wish I was judging this weekend, but will be working with our church on a barbecue chicken and chopped pork barbecue fund-raiser. I've not got any more MBN contests scheduled for the rest of this year, but will be judging two KCBS (the "Carolina Smoke-Off" in Gastonia, NC and the "National BBQ Cup" in Cumming, GA) and one "non-sanctioned" (the "National Barbecue Festival" in Waycross, GA) yet this year.

Have fun and ENJOY!!!
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[SIZE=1][COLOR=sienna]CMJ - KCBS (100+ club) & Carolina BBQ League (NCBBQA)[/COLOR][/SIZE]
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