B
BBQ Bros
Guest
Had the chance this weekend to toss a couple butts and a hog shoulder on my new Grill Dome kamado. The cook went really well and the meat came out super tender and bursting with flavor. Nice bark too. The butts were rubbed down with Oakridge BBQ rubs and the end product was epic pulled pork sammies with chow chow and SuckleBusters "Gold" BBQ sauce. Hope these pics get your mouth watering
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