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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-08-2017, 06:30 PM   #31
Stingerhook
somebody shut me the fark up.

 
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Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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that is one fine looking meal.
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UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now.
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Old 08-09-2017, 09:38 PM   #32
TravelingJ
is Blowin Smoke!

 
Join Date: 09-07-12
Location: Independence, MO
Name/Nickname : Justin
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I copied you. Except for the evil pickles and tomatoes. I tried beef as well, but they were cooked through before the marinade was cooked off, so it's a bit odd. Otherwise, we loved the meal. Used all the recipes you posted. Thank you!

Last edited by TravelingJ; 05-21-2023 at 09:59 PM..
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Old 08-10-2017, 08:46 AM   #33
Kikaida
On the road to being a farker
 
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Join Date: 05-30-17
Location: Valencia, CA
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On point!
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Old 08-10-2017, 09:21 AM   #34
OferL
is One Chatty Farker
 
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Join Date: 06-30-16
Location: Israel
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What a meal. Pics are great!
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Old 08-10-2017, 09:04 PM   #35
fljoemon
Is lookin for wood to cook with.
 
Join Date: 07-19-14
Location: orlando, fl
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I had bookmarked your post on another forum last year and this one is now bookmarked. Great job on the post with excellent pictures & description. Thanks for posting!!!
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Old 08-11-2017, 07:29 AM   #36
Cook
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Join Date: 12-23-10
Location: Mount Pleasant, SC & Harkers Island, NC
Name/Nickname : Jay
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Looks especially yeasty.
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chicken, DerHusker, Mediterranean, recipe, Shawarma, yeast, Yogurt

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