World's Smallest Bacon Explosion

SmokeInDaEye · 05-19-2009, 09:36 PM

Last weekend, we had the honor of cooking on one of the world's smallest reverse flow smokers, courtesy of Huntington County Customs. Once fired up, we decided to try something truly tiny, the world's smallest bacon explosion.

The first image shows the finished product next to a quarter. You can also see the "making of" video here.

dbeast420 · 05-19-2009, 09:42 PM

That's cool

bigabyte · 05-19-2009, 10:27 PM

I'd hit that.

cgwaite · 05-19-2009, 11:21 PM

That's just way too cute. Great appetizer!

Desert Dweller · 05-19-2009, 11:33 PM

Good Lookin Mini fatty! What's that bottle on the left side of the smoker? Propane bottle for starter system?

SmokeInDaEye · 05-20-2009, 07:31 AM

Quote:

Originally Posted by Desert Dweller

Good Lookin Mini fatty! What's that bottle on the left side of the smoker? Propane bottle for starter system?

Yep, I'm sure the maker of the smoker, Smokin Turkey, will chime in soon.

early mornin' smokin' · 05-20-2009, 07:54 AM

That mini is so freaking cool, and so is that mini bacon explosion. How'd that thing hold temps Clint, I wanted to buy it at Williepallooza but didnt pull the trigger.

Smokin Turkey · 05-20-2009, 08:00 AM

Yes it is for starting it up. Sorry been busy this week filling orders, doing quotes and getting ready to head to Roc City this weekend.

All I do to start is load the box with some tinder and chunks of wood (whatever I have this time it was mesquite and some cherry Clint had(thanks clint)) start the propane and leave all the vents wide open. I did (for time sake) use a propane torch to help things along and warm the chamber. This time I closed the back vent, went wide open on the front vent and left the door open a crack. She cruised to 240 on the thermo and held it even after the fire went out. We were eating mud bugs and looked at it (nearly 45 minutes after the fire was out) to see it was still at 190.

The propane is nice to start and lasts forever since that is the only function. in such a small fire box with limited air, it blows it self out when the fire gets going so it couldnt be used for much more than starting.

<--- Hasn't anyone noticed the mini in my avitar? lol

garyk1398 · 05-20-2009, 08:19 AM

very nice!

Smokin' Gnome BBQ · 05-20-2009, 10:39 AM

that looks just like the one I ate last weekend..it may have even been smaller! it was good!

Phesant · 05-20-2009, 11:19 AM

That's just to cool...

Sledneck · 05-20-2009, 11:37 AM

Maybe the mini lang and the bacon explosion are regular size and you are a giant

Jacked UP BBQ · 05-20-2009, 11:40 AM

Nice little smoker, whos the craftsman who made the bacon explosion?

Smokin' Gnome BBQ · 05-20-2009, 01:23 PM

Quote:

Originally Posted by oc pig assassins

nice little smoker, whos the craftsman who made the bacon explosion?

s.i.d.e.

big brother smoke · 05-20-2009, 01:27 PM

Sweet!

05-19-2009, 09:36 PM	#1
SmokeInDaEye Quintessential Chatty Farker Join Date: 07-13-06 Location: Memphis, TN	World's Smallest Bacon Explosion Last weekend, we had the honor of cooking on one of the world's smallest reverse flow smokers, courtesy of Huntington County Customs. Once fired up, we decided to try something truly tiny, the world's smallest bacon explosion. The first image shows the finished product next to a quarter. You can also see the "making of" video here. __________________ [URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis

05-19-2009, 09:42 PM	#2
dbeast420 Full Fledged Farker Join Date: 07-21-07 Location: Moncks Corner S.C.	That's cool __________________ 1st UDS - Ugly Betty Painfully slow GRAY thermopen wannabe It's always darkest before the dawn. So,if you're going to steal your neighbors smoker,that's the time to do it [URL="http://img.photobucket.com/albums/v614/dbeast420/CHAD.jpg"] [/URL]

05-19-2009, 10:27 PM	#3
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS	I'd hit that. __________________ Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?* *Sole recipient of the Silverfinger and fingerlickin Awards!* Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh.

05-19-2009, 11:33 PM	#5
Desert Dweller Babbling Farker Join Date: 08-03-08 Location: Mesa, AZ Not exactly hell, but the zip code is very close...	Good Lookin Mini fatty! What's that bottle on the left side of the smoker? Propane bottle for starter system? __________________ [FONT=Comic Sans MS]Bo Compton in Mesa, AZ, KCBS CBJ[/FONT] [FONT=Comic Sans MS]Weber Ranch Kettle, BDS Mega, OTS x 2, Weber Platinum[/FONT] [FONT=Comic Sans MS]18.5 WSM w/Stacker from ProQ, 22.5 WSM, Reverse Flow Lang Clone 80 butt capacity mounted on 25 foot trailer with attached awnings[/FONT] [FONT=Comic Sans MS][COLOR=#ff0000]LFSA RED Thermapen,[/COLOR] [/FONT] [FONT=Comic Sans MS]And 1 2010 Victor brand Hot Dog Cart[/FONT]

05-20-2009, 07:54 AM	#7
early mornin' smokin' is One Chatty Farker Join Date: 10-06-08 Location: wading river, ny	That mini is so freaking cool, and so is that mini bacon explosion. How'd that thing hold temps Clint, I wanted to buy it at Williepallooza but didnt pull the trigger. __________________ L trailer spicewine, webers, 2-26.75's, performer, heineken 22 1/2, 7 level pro-q 20 excel

05-19-2009, 11:21 PM	#4
cgwaite Full Fledged Farker Join Date: 12-03-08 Location: Mishawaka, IN	That's just way too cute. Great appetizer!

05-20-2009, 08:00 AM	#8
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	Yes it is for starting it up. Sorry been busy this week filling orders, doing quotes and getting ready to head to Roc City this weekend. All I do to start is load the box with some tinder and chunks of wood (whatever I have this time it was mesquite and some cherry Clint had(thanks clint)) start the propane and leave all the vents wide open. I did (for time sake) use a propane torch to help things along and warm the chamber. This time I closed the back vent, went wide open on the front vent and left the door open a crack. She cruised to 240 on the thermo and held it even after the fire went out. We were eating mud bugs and looked at it (nearly 45 minutes after the fire was out) to see it was still at 190. The propane is nice to start and lasts forever since that is the only function. in such a small fire box with limited air, it blows it self out when the fire gets going so it couldnt be used for much more than starting. <--- Hasn't anyone noticed the mini in my avitar? lol __________________ Cooking for the love of it.

05-20-2009, 08:19 AM	#9
garyk1398 Babbling Farker Join Date: 08-05-08 Location: Omaha, NE -western edge of town Name/Nickname : Gary	very nice! __________________ Cookshack sm055 and a weed burner.:crazy: Gary, KCBS -CBJ [FONT=Comic Sans MS][COLOR=red]Certified Nebraska MOINK Baller, [/COLOR][COLOR=darkred]KCBS - CBJ[/COLOR][/FONT] Semper Fi, when in doubt empty the magazine :rip:

05-20-2009, 10:39 AM	#10
Smokin' Gnome BBQ is Blowin Smoke! Join Date: 05-31-07 Location: Shippensburg PA	that looks just like the one I ate last weekend..it may have even been smaller! it was good!

05-20-2009, 11:19 AM	#11
Phesant Babbling Farker Join Date: 08-24-08 Location: Appleton, Wi	That's just to cool... __________________ Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR]

05-20-2009, 11:37 AM	#12
Sledneck is one Smokin' Farker Join Date: 12-04-05 Location: Wantagh, NY	Maybe the mini lang and the bacon explosion are regular size and you are a giant __________________ [SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B]

05-20-2009, 11:40 AM	#13
Jacked UP BBQ Babbling Farker Join Date: 06-09-08 Location: Forker River, NJ	Nice little smoker, whos the craftsman who made the bacon explosion? __________________ Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine

05-20-2009, 01:27 PM	#15
big brother smoke somebody shut me the fark up. Join Date: 05-03-06 Location: Ventura, CA	Sweet! __________________ Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers

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