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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-31-2010, 08:50 PM
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#1 |
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somebody shut me the fark up.
 
Join Date: 08-11-03
Location: Rocklin, CA
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I've fallen back in Love...
...with my Weber Smoky Mountains. Yes after a year of primarily using my Traeger I've been using the WSMs more lately.
Dang they are good...
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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03-31-2010, 08:58 PM
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#2 |
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is One Chatty Farker
  
Join Date: 06-21-06
Location: Lawrence, Kansas - The Great American Outback
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I have been lovin' mine . . . wow! I can say I have one! That's cool - the first time I fired it up, it was a wild ride, but ever since then it's been a pussy cat, just sitting there purring along at 225F for hours and hours and hours . . . they are nice!
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We should be too big to take offense and too noble to give it. - Abraham Lincoln ------- One Moocow UDS! (Thanks, Shane!) http://www.moocowbbq.com/ Two Weber 22.5" kettles One Brinkmann Smoke'N PitMaster Deluxe One LARGE WSM! (special black glossy finish) w/Stoker! WooHoo! KCBS Member/KCBS Master CBJ #24295 Sweaty, smokey and enjoying every minute. |
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03-31-2010, 09:16 PM
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#3 |
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is Blowin Smoke!
Join Date: 12-24-03
Location: Kennesaw, GA
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Amen Brother. Cut my teeth on a WSM then went to stick burning. Now I'm back to the WSM, mainly due to ease of cleaning and not having to deal with storing/splitting massive amounts of wood.
And seeing Harry Soo compete (and win) against the best of the circuit with 2 WMSs on Pitmasters just sealed the deal. I still think that stick burners have more of a "rustic" taste of BBQ that I really enjoy, but I honestly don't miss tending a fire for 14 hours.
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"Whose chopper is this?" "It's Zed's." "Who's Zed?" "Zed's dead, baby. Zed's dead." |
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04-01-2010, 12:14 AM
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#4 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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I've never owned a Traeger, but I sure love my WSM's.
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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04-01-2010, 12:46 AM
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#5 |
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is one Smokin' Farker
  Join Date: 09-21-09
Location: San Jose, Ca
Name/Nickname : JT
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What happened to the UDS? (hint hint ;) It is the end all be all you know. lol!
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Rec Tec RT700 Klose 20x30 Weber Performer |
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04-01-2010, 09:25 AM
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#6 |
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somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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The prodigal son speaks!
I am absolutely in love with all of my WSMs.
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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