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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-27-2007, 02:34 AM | #571 |
is One Chatty Farker
Join Date: 10-11-06
Location: Huntington Beach California
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Rook, your gonna love it!
I'm doing my first brisket tomorrow on mine. Can't wait. Its like a whole new inspiration for q for me. Thanks Norco again.
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Sidartha translated: Every wish fullfilled Keiki Kai UDS(Norco II) WSM Webber Kettle True stainless kegerator w/cheap 1/2 barrel 10'6 EC single fin 10' Minchington 2-1 set up |
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10-27-2007, 09:30 AM | #572 |
is One Chatty Farker
Join Date: 03-04-07
Location: KC Mo.
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Dave, I forgot one very important step when we were talking about the build.
MAKE SURE you have plenty of beer on hand. It makes the build go faster and everything turns out perfect!! |
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10-27-2007, 04:22 PM | #573 |
is one Smokin' Farker
Join Date: 05-06-07
Location: Florence, Az
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HERE HERE!! I second the motion!
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If it ain't right, don't do it....If it ain't true, don't say it....If it ain't yours, don't take it. |
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10-27-2007, 06:33 PM | #574 |
Quintessential Chatty Farker
Join Date: 02-22-07
Location: Springfield, MO
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Building my 4th UDS tonight. Well, doing some of the work since the World Series is on. Have a TV in the garage, plenty of beer, wife loves to help, burned the barrel for the second time today, sanded, used metal conditioner and now drying in the garage. This one is for a friend that gave me a near new Bandera so making this for them. Will take pics later and try to finish up tomorrow. Depends on the amount of beer and what mama helps with. Life Is Good!
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my avatar swiped fatties from the plate....look how sorry he is. ________ Meat. NB Bandera with mods Weber 22 .5" x 2, 26.75" x 1 UDS x 3 KCBS CBJ Created "The Great Spam Revelation of 2011." www.bbq-brethren.com/forum/showthread.php?t=111155 |
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10-27-2007, 07:20 PM | #575 |
Full Fledged Farker
Join Date: 10-14-07
Location: new jersey
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UDS and first cook pics.
Here are a few pictures of my first UDS and first spare, after i took the spare off the smoker i opened up all the intake holes and raised the temp. to cook 2 chicken breast and 1 sirlion steak all of which turned out very good. Not bad for a first time smoke. Looking forward to useing my smoker a lot. Held temps. with no problems. Wish i had known about the UDS sooner.http://i239.photobucket.com/albums/f...ethren/1st.jpgt.com/albums/ff72/bbq-brethren/Resting.jpg[/IMG] Hope this corrected post helps some other newbie who may need just a little push to get started. Enjoy the post.
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smokin que & lovin it _____ Don UDS WEBER OTG 22.5 Last edited by deeque; 10-27-2007 at 08:44 PM.. Reason: Pics, did not show up on post |
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10-28-2007, 12:52 AM | #576 |
Quintessential Chatty Farker
Join Date: 11-12-06
Location: Des Moines, Iowa
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deeque -
Did you paint or oil your UDS? If that's paint, what kind & does it come in spray cans? Smooookin' - I think that we talked about the secret ingredient (beer), or maybe we just drank enough that all I can remember is beer, friends, beer, lots of damn good food, beer, even better friends, beer, ways to cook and/or make smokers, and, of course --- BEER! Did I mention that there was alcohol involved?
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Dave Compton KCBS MasterCBJ # 22569 Member of the 100+ Contest Club Judge Number 6 competition BBQ team Possibly the only judge ever to get an award from a bunch of cooks UDS 075 UCB WSM and a bunch of other stuff. |
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10-28-2007, 04:10 PM | #577 |
Full Fledged Farker
Join Date: 10-14-07
Location: new jersey
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Oiled the inside real good with PAM. The outside was painted when i got the barrel. It was a reconditioned model, not many miles on it. You can use Krilon High heat paint it works good, i've used it before with good results. Good luck and happy smokin with yours. May your smoke always be blue.
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smokin que & lovin it _____ Don UDS WEBER OTG 22.5 |
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10-28-2007, 05:10 PM | #578 |
Full Fledged Farker
Join Date: 10-14-07
Location: new jersey
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Rookie'48 if you can get yourself a step bit it helps with the hole drilling and can be used on later models. (UDS) IMHO
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smokin que & lovin it _____ Don UDS WEBER OTG 22.5 |
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10-29-2007, 02:06 PM | #579 |
Knows what a fatty is.
Join Date: 08-31-07
Location: Regina, SK
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Anyone have any idea's on how to fit a rotis on these things? I have been throwing around a few designs, but nothing that is actually going to work. With my flat lid, it really throws everything off. If I could fit a dome lid on it, that would be ok, but I can't.
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10-29-2007, 02:30 PM | #580 | |
Babbling Farker
Join Date: 12-01-06
Location: Fernandina Beach FL
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Quote:
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[SIZE="2"][FONT="Comic Sans MS"]Food! It's the second most important thing to a young man, and the most important to an old one.[/FONT][/SIZE] ______________________________________________ -Brent Smokin Gators BBQ Team Medium Amazin' Blue Spicewine - It's a Swamp Thing UDS Large BGE - Adopted Medium BGE - Adopted Weber 22 inch w/mods Weber SJP Stoker Weber Genesis Silver C Gasser Constant wood lurker FBA CBJ |
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10-30-2007, 10:43 PM | #581 |
Full Fledged Farker
Join Date: 10-08-07
Location: Oceanside, NY
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10-31-2007, 11:07 AM | #582 | |
somebody shut me the fark up.
Join Date: 08-13-03
Location: St. Peters MO: 38.786730,-90.642551
Name/Nickname : Mark
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Quote:
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Dr. Mark (STL) Ph.D. (honorary) Bovine $hitology A thin line separates paranoia from an acute understanding of reality. |
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10-31-2007, 11:12 AM | #583 |
somebody shut me the fark up.
Join Date: 08-13-03
Location: St. Peters MO: 38.786730,-90.642551
Name/Nickname : Mark
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I made an extension ring by cutting off 1/3 of another drum. Fits great. Cutting a slot for a rotisserie and attaching a bracket to secure the motor would be all it needs. But I can't rationalize the value of a rotisserie when all that is really needed is to flip whatever once or twice.
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Dr. Mark (STL) Ph.D. (honorary) Bovine $hitology A thin line separates paranoia from an acute understanding of reality. |
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11-03-2007, 09:31 AM | #584 |
somebody shut me the fark up.
Join Date: 01-14-06
Location: At home on the range in Wyoming
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Hoe Scoop
I visited with ChiliMacDaddy and Norco this week about the ash scoop I made for my BDS's last year and thought it would be a good time to re-visit the pictures. I basically ground the front of the hoe to match the radius of the drum, then took a strip of thin steel and welded it to the hoe to box it in.
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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Thanks from:---> |
11-03-2007, 09:58 AM | #585 |
Knows what a fatty is.
Join Date: 06-07-07
Location: Edgemoor, SC
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As they say in the beer commercial......Brilliant!
Hopefully I will be getting a MIG in January for my birthday. Questions on paint. 1) If using spray cans, how many do I need? 2) I have several HVLP guns, can I get paint to use in one of them to spary? If so what about thinning? Thanks for all the great ideas !
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-bman |
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Tags |
divided circle template, uds, ugly drum, ugly drum grill, ugly drum smoker |
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