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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 10-01-2016, 05:04 PM   #1
HouseDoc
Full Fledged Farker
 
Join Date: 06-01-16
Location: Birmingham AL
Default Wife and I had a threesome today with Chuckie

What a great result on our virgin run. Winn Dixie had boneless chuck roast choice grade for 2.98 lb. I rubbed it up and put it on my Girly Man Brinkman smoker without the water pan. I used the top rack only putting the meat about 24 inches from the fire. After 3 hours it was up to 160 internally so I put both in a foil pan, added 1 can of IPA beer and some apple juice. Foil wrapped the top and put it back on for 3 more hours. Checked it and it was 208 degrees and probe tender. Wife loved it and can't wait to get her hands on another Chuckie. Many thanks to all who post your creations so I can venture into new areas of Que. Now back to football games. Great dinner tonight!
Attached Images
File Type: jpg Rubbed Up.jpg (87.6 KB, 152 views)
File Type: jpg Finished.jpg (63.0 KB, 152 views)
File Type: jpg Pulled.jpg (84.3 KB, 152 views)
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Old 10-01-2016, 05:30 PM   #2
Harbormaster
somebody shut me the fark up.
 
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Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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Hey Doc,
Your chuckies look really good.
If she liked that chuckie, consider giving Pepper Stout Beef a try. It'll rock both your worlds.
BTW, Birmingham is where we typically stop for the night on our treks to Florida. Never really had a chance to explore your city, but would love to someday.
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My Boys: Joseph (EI); Andrew (EE); Daniel (EE)
My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K);
Brinkman Cimmaron.
"For when democracy becomes tyranny, those of us with rifles still get to vote"
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Old 10-01-2016, 09:59 PM   #3
BillN
somebody shut me the fark up.

 
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Mmmmm looks sooo good.
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LSG 24 X 36 Horizonatal Offset w/warming oven,
32" fire pit with swinging cooking grate,
PK 360 w/Grill Grates
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Old 10-01-2016, 10:17 PM   #4
Rocky Branch BBQ
is one Smokin' Farker
 
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Join Date: 12-16-10
Location: Deep in the Smokies
Name/Nickname : Robert
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Good lookin' cook!
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