Newenglandbbqer
Knows what a fatty is.
Wtf is a fatty I've only been bbqing for like 4 months now and I can only do it occasionally but I have no freaking idea what a fatty is
Ok it how exactly would one go about making a fatty
Ok it how exactly would one go about making a fatty
Do a google search at the bottom of the page for "fatty" and you'll get bunches of threads with examples.
MY favorite way to make a fatty is easy...
Buy 1 lb breakfast sausage roll.
Unwrap roll.
Lightly season with desired rub (or not....I've done without too).
Smoke until IT of 160.
Rest, slice, put on crackers, enjoy!
THAT is what we call a NEKKID FATTY!
It's no secret that I am a fatty purist. When Brother Smokey Pig cooked his first breakfast sausage log and Brother BigDog named it the Fatty it was just sausage, maybe a little rub. Stuffing and enrobing came later. I think every Brother and Sister should make at least one naked fatty in order to experience it the way it was originally.
So...
Here is a fun filled tutorial :-D
http://www.bbq-brethren.com/forum/showthread.php?t=140058
Just about evil genius time. I'm probably going to have a heart attack when I eat it. Wonder what would happen if I put skittles in one