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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-14-2013, 06:05 AM | #16 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Looks great!!!!
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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10-14-2013, 07:13 AM | #17 |
Babbling Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
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Beautifully done!!
KC
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah: |
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10-14-2013, 08:28 AM | #19 |
somebody shut me the fark up.
Join Date: 05-17-11
Location: 17h 45m 40.036 and -29° 00` 28.17
Name/Nickname : Scott/Mongo
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Love your choice in tape measures Jon!
Pretty good job on the tomahawk ribeye too...
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Primo Oval XL, Weber Performer, Weber Genesis Gaser, ThermoWorks Smoke X4 w/ Billows, Gandalf Grey Thermapen ONE, Limited Edition Neutrino Fast Blue Thermapen Classic, Little Buddy ThermoPop Zero Club Member qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought... (\__/) (='.'=) Avatar by Chalupa (")_(")
Last edited by Al Czervik; 10-14-2013 at 08:56 AM.. |
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10-14-2013, 08:35 AM | #20 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Now that's a steak!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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10-14-2013, 10:09 AM | #23 |
Knows what a fatty is.
Join Date: 01-17-11
Location: cranston,rhode island
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great marbeling but looks like a solid pound of extra bone you paid $6 a pound for . oh shyt my wifes right im cheap
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10-14-2013, 10:33 AM | #24 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Beautiful hunk of beef!! Good luck with the throwdown, looks like a winner to me!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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10-14-2013, 12:43 PM | #25 |
On the road to being a farker
Join Date: 07-03-09
Location: South of the North
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Very nice steak!
I wish I had known this throw-down was coming up when I took these photos in July... Size reference... I hope you win!
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“The best argument against democracy is a five minute conversation with the average voter.” - Not Winston Churchill |
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10-14-2013, 08:07 PM | #29 | |
Babbling Farker
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
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Quote:
Extra half of bone was a great way to flip the steak......$3.00 Gnawing on that big sucker dressed like Barney Rubble...........Priceless... There bone cost covered................
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2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove |
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