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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-10-2012, 10:37 PM
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#1 |
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Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
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Thin Blue Morning (pic)
Monday I catered a wedding. It was a perfectly crisp and cool early fall morning,
just barely past dawn. The neighborhood was eerily quiet and the air was dead still. Shortly after I put the pork on my cookers I stood back and looked up. Through the leaves of our silver maple I saw the thin blue barbecue smoke slowly dancing in the morning sun. It was pretty cool, so I thought that I'd share what I saw.  John |
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10-10-2012, 10:43 PM
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#2 |
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On the road to being a farker
Join Date: 01-30-12
Location: Toms River, NJ
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awesome!
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Weber Performer, Smokey Joe, home brewery- "smoke em if ya got em" |
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10-10-2012, 10:49 PM
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#3 |
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is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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I'm pretty sure that's bbq smoke coming from the heavens. God loves bbq. :D
Sent from my Galaxy Nexus using Tapatalk 2
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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10-10-2012, 10:56 PM
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#4 | |
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Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
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Quote:
Do not eat any of it raw or boiled at all with water, but rather roasted with fire, both its head and its legs along with its entrails. - Exodus 12:9 (NAS) |
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10-10-2012, 11:44 PM
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#5 | |
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is one Smokin' Farker
  
Join Date: 07-09-12
Location: Colorado Springs, CO
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Quote:
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WSM 22 ~ WSM 18 ~ Maverick ET-732 ~ Flaming Fast Thermapen ~ Weber SS Performer ~ Weber 22 OTS ~ Weber 22 OTS ~ Weber 22 OTPlus ~ Weber 22 OTS ~ Weber Q300 When all else fails just ask yourself, WWGALD??? |
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10-11-2012, 06:04 AM
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#6 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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A nice pic John you have a good eye.
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10-11-2012, 06:08 AM
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#7 |
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Babbling Farker
Join Date: 06-29-12
Location: Litchfield County, CT
Name/Nickname : Pete
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Sweet pic. Glorious time of day.
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hopelessly, helplessly, happily addicted to a shipload of Webers |
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10-11-2012, 08:35 AM
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#8 |
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Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
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Thanks guys!
John |
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10-11-2012, 09:20 AM
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#9 |
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Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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That picture is everything I like about this time of year: crisp, cool morning, beautiful nature, and thin blue smoke making it's way heavenward.
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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10-11-2012, 09:41 AM
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#10 | |
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is one Smokin' Farker
Join Date: 03-15-12
Location: Flushing, Queens NYC
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Quote:
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Bubba Grill Super Cooker. Bringing Carolina Whole Hog BBQ to NYC www.arrogantswine.com |
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10-11-2012, 09:47 AM
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#11 |
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somebody shut me the fark up.
  
Join Date: 10-16-10
Location: Culver City, CA
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What a great post & pic! Thanks for putting that up. As much as I need/crave sleep (I get up at 5 during the week) I still love having the cooker going early Saturday or Sunday morning - it's good for the spirit.
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? 
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10-11-2012, 09:48 AM
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#12 |
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is one Smokin' Farker
Join Date: 05-14-10
Location: West Sayville , NY
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That might be worthy of a print out and hanging up in the office to stare at during the day. Nice Pic!!!
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SMOKIN' IRISH BBQ [COLOR="Lime"]Green Humphrey's Battle Box, [/COLOR]18 1/2 Inch WSM, Retired Green and White UDS, Black Performer, Smokey Joe Gold- WSM Mini, Genesis Gasser, Black Stealth Thermopen JAMESON IRISH WHISKEY |
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10-11-2012, 10:56 AM
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#13 |
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is one Smokin' Farker
Join Date: 07-13-09
Location: Lilburn, GA
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Very cool
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10-11-2012, 11:03 AM
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#14 |
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is One Chatty Farker
Join Date: 03-20-12
Location: Los Angeles CA
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Nice photo.
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Wood Fired Brick Pizza Oven.Brick BBQ Pit.Kenmore SS Grill Weber OTG. Brinkmann Smoker. |
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10-11-2012, 11:41 AM
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#15 |
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Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
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That picture is poetic in and of itself, but I could almost see it without looking just from your description. Nicely done sir!
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Kettleheads Anonymous Charter Member |
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