Creekstone Farms

little bit of r & r · Sep 12, 2012

I placed an order last week for 2 16-18lb briskets and when they came on friday the cooler on the inside was busted and the bottom was just about out and all the ice packets had melted leaving the briskets hot. I received them after creekstone had closed so I had to wait until monday morning they were the first call I made that day because I neeeded briskets for this weekend for riverfest. I told courtney what had happened and she told me to send pics of the cooler and briskets because one had started to turn black. She promptly sent 2 more briskets making it good with no charge. They look real nice never cooked one from them before but with the customer service if they cook good I would definately order from them again.

Bigdog · Sep 12, 2012

Best brisket I have ever seen. Back to back National Brisket Champion (Chest to Chest) Andy Gronemen (Smoke on Wheels) uses them and they rock!!:thumb::thumb::thumb:

Podge · Sep 12, 2012

When you get a good one, they are hard to beat !! litterally

Smokin Mike · Sep 12, 2012

The first time I used Creekstone, I won 1st place brisket (40 teams). I know they are expensive, so I just cook one, and now I keep a better eye on it.

cdkeach · Sep 12, 2012

Great to hear that they made good on it. That says a lot for Creekstone.

How do their Prime briskets stand up to a Wagyu such as SRF or Strube?

little bit of r & r · Sep 12, 2012

Not sure how they taste but they looked very good a little thinner than I would like but for the time of year I am happy with them I can tell you after this weekend how they stack up against 80 teams with probably 30 of the teams cooking wagyu

altomari8868 · Sep 13, 2012

This is why I deal with them. They are good people who care about your feed back.

stan · Sep 13, 2012

They are good briskets!

djqualls · Sep 13, 2012

Two 1st calls and a 180 this year with Creekstone Prime!

warfrat · Sep 13, 2012

I've cooked about every kind of Brisket out there except for Creekstone. Gonna try my first one this weekend. Only thing that concerns me is I didn't get to age this one but a week and since they pull fresh from the line, this one is only going to have about 2-3 weeks on it. We will see what happens.

bodcat · Sep 13, 2012

I haven't cooked one but have thought about trying them out. For those of you who are cooking them are the Prime worth the extra money or are you happy with the Choice for the price?

Nordy · Sep 13, 2012

Both prime and their master chef choice are good products. Honestly... primes are better and probably worth it

indianagriller · Sep 13, 2012

I have been very happy with both the products and service from Creekstone, I had a few issues with quality but they always made it right. Cooking one this weekend in Decatur

JS-TX · Sep 13, 2012

When I went Franklins BBQ in Austin the other day, I saw some people taking their to-go orders in white Creekstone boxes w/black lettering. His brisket is AWESOME BTW.

jacksons31 · Sep 17, 2012

in viewing there sight the only "Prime" meat is brisket

isn't it odd that only there briskets are prime grade?

Wampus · Sep 17, 2012

cdkeach said:
How do their Prime briskets stand up to a Wagyu such as SRF or Strube?

We've been cooking CS Primes most of this season. This past weekend we actually cooked a SRF waygu and a CS prime the exact same way. The prime went in the box. This isn't the first time this has happened. We've also done them against Strube and they stand up great.

Beautiful briskets, those prime Creekstones are. And their customer service is top notch. We had a similar thing happen to us a month or so ago. When the package arrived, the icepacks were melted and the brisket was warm. Called them right away and they next day'd another MONSTER brisket right away, no charge. Also had an instance where the meat packer had put a nice gash in the flat while butchering. We didn't know until we opened the brisket at the comp, but on Monday, Jimmy called to let them know and 2 days later.....another free brisket shows up.

Can't ask for better than that! :thumb:

Big Mike · Sep 17, 2012

Does shipping really take 4-6 business days??

huminie · Sep 17, 2012

I get mine overnight from them here in CA.

Big Mike · Sep 17, 2012

Is that their free shipping or paying the extra $50 for 1-2 day

huminie · Sep 17, 2012

I have never paid extra for shipping. Originally they shipped my briskets frozen and sent them FedEx 2 day. Most of the times they got here overnight with that service. The last couple I have ordered they shipped cold, not frozen and sent them overnight, which arrived overnight.

That has been my experience. Might be worth a call if you are concerned, but I have no worries over shipping with them. I had one brisket with a tear in the cryovac and they replaced it no questions asked when I sent them some pics. The service has been great.

Creekstone Farms

Knows what a fatty is.

somebody shut me the fark up.

is Blowin Smoke!

is Blowin Smoke!

Knows what a fatty is.

Knows what a fatty is.

Knows what a fatty is.

is one Smokin' Farker

Full Fledged Farker

Knows what a fatty is.

Knows what a fatty is.

Knows what a fatty is.

is one Smokin' Farker

is One Chatty Farker

jacksons31

Guest

somebody shut me the fark up.

is one Smokin' Farker

is one Smokin' Farker

is one Smokin' Farker

is one Smokin' Farker

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