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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-10-2012, 07:02 AM | #32 |
somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Lookin mighty tasty!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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10-10-2012, 10:30 AM | #33 |
Full Fledged Farker
Join Date: 05-31-12
Location: Altoona, IA
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What was the approximate temp you were cooking at?
Thos look amazing!
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Brinkmann Longhorn stick burner 55gal Black UDS 85gal XL UDS DUCAN Affinity - gasser Mini UDS (For the 12 yr old of course) Extreme amounts of awesome to assist 12 yr old who loves to cook, and an 9 yr old who is getting interested |
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10-10-2012, 11:11 AM | #34 | ||||
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Blue, Thanks friend!! Quote:
Thanks again!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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10-10-2012, 11:41 AM | #35 |
is one Smokin' Farker
Join Date: 04-05-12
Location: Charlottesville, VA
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Nice job Jeanie. Those look great.
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__ -[B]Mike[/B] [SIZE="3"][COLOR="SeaGreen"]48" Klose Backyard Chef[/COLOR], Primo Oval XL[/SIZE] Stealth-Grey Thermapen, Maverick ET-732 |
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10-10-2012, 12:20 PM | #36 | |
Babbling Farker
Join Date: 07-31-12
Location: St. Louis Missouri
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Quote:
I'm thinking that if Jeanie started a "How to Cook Like a Cowgirl" class, I'd have to sign up for it.
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Truth, by definition is narrow and exclusive. -------------- "Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9 |
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10-11-2012, 11:26 AM | #41 | ||
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Mike thank you!!
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Thank you Bluebird! Ijustwantedtolookatpics... Thank you!! That's very kind of you to say. Preston thanks! Hope you give them a try. :) Quote:
You can put more cabbage in but I like mine with more meat than veggies. :) Thank you again friends!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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10-11-2012, 11:48 AM | #42 | |
Babbling Farker
Join Date: 07-31-12
Location: St. Louis Missouri
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Quote:
Love your blog too. So many great ideas. Bob
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Truth, by definition is narrow and exclusive. -------------- "Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9 |
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10-11-2012, 12:06 PM | #43 | |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Quote:
I appreciate you stopping by my blog too.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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