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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-23-2013, 07:41 PM
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#16 |
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somebody shut me the fark up.
Join Date: 04-21-10
Location: Biloxi, MS
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banGin
__________________
Out. Again. |
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02-23-2013, 08:40 PM
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#17 |
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Full Fledged Farker
  Join Date: 01-08-12
Location: Osceola, indiana
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Re: Pork Booty
Looks SM;)
Sent from my mobile cellular telephone using Tapatalk 2
__________________
Weber Performer 14 1/2 WSM 22 1/2 WSM 1971 22 1/2 Weber Bar b Que kettle Weber genesis silver c (gasser) Weber Q Mini WSM (gold) Fastest of the fast Thermapen's (digital camo with U. S. A flag) |
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02-23-2013, 09:17 PM
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#18 |
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is one Smokin' Farker
Join Date: 01-08-13
Location: michigan
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all you need with that is a cold beer or two heck three
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02-24-2013, 12:04 PM
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#20 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Pass some of your booty to me!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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