Cigarbque
Full Fledged Farker
Since the 2009 season has started and there have been some comps completed and won how about some pics of your turn in boxes?
7th Ribs Salisbury MD. 92 Teams
They look great. Never thought of stacking them like that
Nice boxes, I guess lettuce is a garnish of the past eh?
Great rib pics. How about some chicken. pork or brisket? Man I have a ton of work to do before summer.
Here's our 37th place ribs. Best tasting ribs I have made yet. :roll:
depends on if you have anything above them, or, particles on the grill if you cook them meat side down.....also when trimming, trying to keep meat appearance even before will help with even appearance when completed.....just have to make sure that the ribs are not picking up any extra gunk.......tweezers......help a lot during the cooking process......I am not sure what those black/dark splotches are
I noticed that the camera picks up a lot more color variation and imperfections. Anyone else agree?