Squeeky Cheese

loco_engr · 10-21-2013, 06:15 PM

Grilled a chunk of this Sat., goes really well with candied jalapenos!

IamMadMan · 10-21-2013, 09:58 PM

Sounds interesting

93vpmod · 10-21-2013, 10:10 PM

Never heard of it...what's the texture like?

loco_engr · 10-22-2013, 05:09 AM

Quote:

Originally Posted by 93vpmod

Never heard of it...what's the texture like?

A little firm on the outside, inside a little less so.

HTH

PS: Purchased in Plano,TX at Hirsch's (sp) Meats

Diesel Dave · 10-22-2013, 05:55 AM

Sounds like a good cheese, but what makes it squeeky?

scp · 10-22-2013, 07:03 AM

Googled it and found this

https://www.wisconsincheesemart.com/...sto-cheese-AA/

16Adams · 10-22-2013, 07:23 AM

At Albertsons, United etc you can find the sticks marked squeaky cheese. The texture (I think it's mozzarella) "squeaks" against your teeth as you bite it.

It's not fingernails down a chalkboard squeaky, but it's a quite noticeable texture

However, If you can find a cow or goat dairy to obtain the fresh squeaky cheese curds it's quite a treat. Mild flavor, salty and really squeaks and different from the processed shrink wrapped at the grocery store

bjbbq · 10-22-2013, 07:32 AM

Here in Wisconsin the fresh curds are squeaky as well. If they don't squeak, they are not fresh. I have not tried the Juusta cheese mentioned, but have a friend who fries cheese as an appetizer when we visit sometimes. It looks very similar to what the OP is showing and is slightly browned on both sides. It is very delicious.

NickTheGreat · 10-22-2013, 09:38 AM

Quote:

Originally Posted by bjbbq

Here in Wisconsin the fresh curds are squeaky as well. If they don't squeak, they are not fresh. I have not tried the Juusta cheese mentioned, but have a friend who fries cheese as an appetizer when we visit sometimes. It looks very similar to what the OP is showing and is slightly browned on both sides. It is very delicious.

Cheese curds are what I thought of also.

Delicious deep fried or pan fried or any way, really

10-22-2013, 05:55 AM	#5
Diesel Dave Quintessential Chatty Farker Join Date: 08-23-13 Location: In the woods	Sounds like a good cheese, but what makes it squeeky? __________________ [B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe

10-22-2013, 07:03 AM	#6
scp is One Chatty Farker Join Date: 08-29-11 Location: Shawnee Ks Name/Nickname : Barry	Googled it and found this https://www.wisconsincheesemart.com/...sto-cheese-AA/ __________________ WSW 22..Weber Performer..IQ110..Maverick ET732

10-22-2013, 07:23 AM	#7
16Adams somebody shut me the fark up. Join Date: 01-16-13 Location: USA	Processed Cheese Sticks At Albertsons, United etc you can find the sticks marked squeaky cheese. The texture (I think it's mozzarella) "squeaks" against your teeth as you bite it. It's not fingernails down a chalkboard squeaky, but it's a quite noticeable texture However, If you can find a cow or goat dairy to obtain the fresh squeaky cheese curds it's quite a treat. Mild flavor, salty and really squeaks and different from the processed shrink wrapped at the grocery store __________________ Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top

10-21-2013, 09:58 PM	#2
IamMadMan somebody shut me the fark up. Join Date: 07-30-11 Location: Pemberton, New Jersey	Sounds interesting

10-21-2013, 10:10 PM	#3
93vpmod is Blowin Smoke! Join Date: 02-02-13 Location: Springfield, IL	Never heard of it...what's the texture like?

10-22-2013, 07:32 AM	#8
bjbbq Is lookin for wood to cook with. Join Date: 09-09-13 Location: NE, Wisconsin	Here in Wisconsin the fresh curds are squeaky as well. If they don't squeak, they are not fresh. I have not tried the Juusta cheese mentioned, but have a friend who fries cheese as an appetizer when we visit sometimes. It looks very similar to what the OP is showing and is slightly browned on both sides. It is very delicious.